Feel free to double-dip: These mini bread bowls are single servings! -Cory Fernandez for Food Network Magazine. Recipe developed by Food Network Kitchen.
Provided by Food Network Kitchen
Categories appetizer
Time 10m
Yield 8 mini bread bowl dips
Steps:
- Mix half of a 10-ounce box of frozen chopped spinach (thawed and squeezed dry) with 3/4 cup chopped canned artichoke hearts, 4 ounces room-temperature cream cheese, 1/2 cup sour cream, 1/4 cup grated Parmesan, and salt and pepper to taste. Cut off the tops of 8 dinner rolls and hollow out the insides. Fill with the dip and serve with veggies.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Roy Tonmoy
[email protected]I had a hard time getting the bread bowls to rise properly. They turned out a little dense.
James Bigham
[email protected]These were a little too salty for my taste, but otherwise they were really good.
Md Mitu
[email protected]These were a fun and easy way to change up our usual party food. We'll definitely be making them again.
Mohan Dangi
[email protected]I'm not a big fan of dips, but I loved these! The bread bowls were the perfect way to eat them.
Tahira Jatoi
[email protected]I've never made bread bowls before, but these were surprisingly easy to make. And they were so good!
Aaron Pickens
[email protected]These are the perfect party food! They're easy to make, delicious, and everyone loves them.
said rahman
[email protected]I made these for a game day party and they were a huge hit! Everyone loved them, especially the kids.
GurU MamU
[email protected]I'm not a huge fan of bread bowls, but these were actually really good! The bread was soft and fluffy, and the dips were flavorful.
Cymon Peter
[email protected]These were a lot of work to make, but they were worth it! The bread bowls were delicious and the dips were perfect.
Saadi Ahmed
[email protected]I loved the idea of these mini bread bowl dips, but I found that the bread bowls were a little too dry. Next time I'll try using a different bread recipe.
Jannat Sajal
[email protected]These were so good! I used a store-bought bread bowl mix and it turned out great.
Parbati Tandukar
[email protected]I've made these several times now and they always come out perfect. The bread bowls are so easy to make and they're the perfect size for a party.
Diederik Klopper
[email protected]I made these for a potluck and they were gone in minutes! So easy to make and so delicious.
goodluck ken
[email protected]These mini bread bowl dips were a huge hit at our party! Everyone loved them.