MINI CHEESE BISCUITS
"To complete the meal, I pass a basket of Mini Cheese Biscuits," Chris notes. "We're garlic lovers, so we enjoy the flavor of these easy biscuits. If your taste buds prefer, omit the minced garlic altogether. "Friends and family tell me these treats are best warm from the oven," Chris adds. "But then, they never last long enough to cool off!"
Provided by Taste of Home
Time 25m
Yield about 1 dozen.
Number Of Ingredients 6
Steps:
- In a bowl, combine biscuit mix, cheese and garlic. With a fork, stir in milk just until moistened. Drop by rounded tablespoonfuls onto a lightly greased baking sheet. Bake at 450° for 9-11 minutes or until golden brown. Combine butter and garlic powder; brush over biscuits.
Nutrition Facts : Calories 124 calories, Fat 7g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 306mg sodium, Carbohydrate 13g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
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Amileigh Pucik
[email protected]These biscuits were delicious! I made them for a potluck and they were a big hit. Everyone loved them. I'll definitely be making them again.
Aapa Aapa
[email protected]These biscuits were just okay. They weren't as fluffy as I expected and they didn't have much flavor. I think I'll try a different recipe next time.
Mamu Kizito
[email protected]I love these biscuits! They're so easy to make and they always turn out perfectly. I like to add some grated Parmesan cheese to the dough for extra flavor.
Joey Rodriguez
[email protected]These biscuits were amazing! I made them for a party and they were a huge hit. Everyone loved them. I'll definitely be making them again.
Deana Garcia
[email protected]These biscuits were a little dry for my taste. I think I'll add some more butter next time.
ASHA Tamang
[email protected]I've made these biscuits several times now and they're always perfect. They're so light and fluffy, with a nice cheesy flavor. I love that they're so easy to make, too. I always get compliments on them when I bring them to parties.
Fawzy Gamall
[email protected]These biscuits were delicious! I made them for a potluck and they were a big hit. Everyone loved them. I'll definitely be making them again.
TMBD Official
[email protected]These biscuits were just okay. They weren't as fluffy as I expected and they didn't have much flavor. I think I'll try a different recipe next time.
Jariya Neal
[email protected]I love these biscuits! They're so easy to make and they always turn out perfectly. I like to add some grated Parmesan cheese to the dough for extra flavor.
Kimera Paddy
[email protected]These biscuits were amazing! I made them for a party and they were a huge hit. Everyone loved them. I'll definitely be making them again.
Prezdo king Lucky
[email protected]These biscuits were a disappointment. They were dry and crumbly, and they didn't have much flavor. I won't be making them again.
Ummul Khair
[email protected]I've tried a lot of mini cheese biscuit recipes, but this one is by far the best. The biscuits are light and fluffy, with a perfect cheesy flavor. I love that they're so easy to make, too. I'll definitely be making these again and again.
daniel Dany
[email protected]These biscuits were really good! I used a blend of cheddar and mozzarella cheese, which gave them a nice gooey texture. I also added some minced garlic and onion for extra flavor. I'll definitely be making these again.
Ifoma blessing
[email protected]I made these biscuits for breakfast and they were a hit! My kids loved them. They're so easy to make and they taste great. I'll definitely be making them again.
Tommy Polo
[email protected]I followed the recipe exactly and my biscuits turned out perfectly. They were light and fluffy, with a nice cheesy flavor. I served them with butter and honey and they were delicious.
Cecilia Ramirez
[email protected]These biscuits were a little dry for my taste. I think I might add some more butter next time.
Sbu Teboho Thamai
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised. They were really easy to make and they tasted great. I'll definitely be making them again.
Venassata Gomez
[email protected]These biscuits were delicious! I made them for a party and they were gone in no time. I'll definitely be making them again.
Anisha Paudel
[email protected]I've made these mini cheese biscuits several times now and they're always a crowd-pleaser. They're so light and fluffy, with just the right amount of cheese. I love that I can make them ahead of time and just pop them in the oven when I'm ready to se
Easton Power
[email protected]These mini cheese biscuits were a hit! They were so easy to make and turned out perfectly. I used sharp cheddar cheese, which gave them a nice sharp flavor. I also added some minced chives for a pop of color and flavor. I'll definitely be making thes