MINI CHEESEBURGERS
These yummy mini cheeseburgers are topped with cheese and ketchup and served over rice or noodles.
Provided by Donelle
Categories 100+ Everyday Cooking Recipes
Time 35m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
- Mix ground beef, 1/2 cup ketchup, 1/2 cup shredded cheese, egg, and garlic powder in a large bowl. Form mixture into 1 inch balls, and gently press onto prepared baking sheet to form mini-burgers.
- Bake in preheated oven for 20 minutes. Spread remaining ketchup on burgers, and sprinkle with remaining cheese. Return burgers to the oven, and bake until cheese is melted and bubbly, about 5 minutes.
Nutrition Facts : Calories 388.8 calories, Carbohydrate 11.9 g, Cholesterol 149.5 mg, Fat 23.8 g, Fiber 0.2 g, Protein 31.6 g, SaturatedFat 11.2 g, Sodium 725.4 mg, Sugar 10.5 g
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Mon Pakhie
[email protected]I've been making these mini cheeseburgers for years and they're always a hit. They're the perfect size for a party or a snack.
ndubueze ogubie
[email protected]I made these mini cheeseburgers for my family and they loved them. They said they were the best burgers they've ever had.
Rahan Sajid
[email protected]These mini cheeseburgers are the perfect party food. They're easy to make ahead of time, and they can be served hot or cold.
MD Khalid Hassan
[email protected]I love that you can customize these mini cheeseburgers to your liking. You can add different toppings, or even use different types of cheese.
Akash kabir
[email protected]I've tried several different recipes for mini cheeseburgers, but this one is by far the best. The burgers are juicy and flavorful, and the cheese is melted perfectly.
Della Fender
[email protected]These mini cheeseburgers are so easy to make, even for a beginner cook. I highly recommend them.
sbongile tesia
[email protected]I love that these mini cheeseburgers are made with ground turkey. It makes them a healthier option than traditional burgers.
Barbara Mccain
[email protected]I've been making these mini cheeseburgers for years and they're always a hit. They're the perfect size for a party or a snack.
wajid zada
[email protected]I made these mini cheeseburgers for my family and they loved them. They said they were the best burgers they've ever had.
Fazle Rabbi
[email protected]These mini cheeseburgers are the perfect party food. They're easy to make ahead of time, and they can be served hot or cold.
fatie munks
[email protected]I love that you can customize these mini cheeseburgers to your liking. You can add different toppings, or even use different types of cheese.
Kailash Bohara
[email protected]I've tried several different recipes for mini cheeseburgers, but this one is by far the best. The burgers are juicy and flavorful, and the cheese is melted perfectly.
Ugochukwu Goodnews Juongwa
[email protected]These mini cheeseburgers are so easy to make, even for a beginner cook. I highly recommend them.
Gan Tian Loo
[email protected]I made these mini cheeseburgers for a potluck and they were a huge success. Everyone raved about how delicious they were.
Md Sadik
[email protected]My kids love these mini cheeseburgers. They're the perfect size for them and they always ask for seconds.
shehzad bhutta
[email protected]I love that these mini cheeseburgers are made with simple, everyday ingredients. They're also really affordable to make.
Mubito Charles
[email protected]I've made these mini cheeseburgers several times now and they always turn out great. They're the perfect party food or snack.
Peter Max
[email protected]These mini cheeseburgers were a hit at my party! They were so easy to make and everyone loved them.