MINI CHERRY CHEESECAKES
These little cheesecakes make a fun dessert that's just right for cooks who don't have a lot of time for fussy recipes. Plus, you get to eat the whole thing yourself! -Kay Keller, Morenci, Michigan
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 12 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. Combine crumbs and butter; press gently onto bottoms of 12 foil-lined muffin cups. In another bowl, combine cream cheese, sugar, lemon juice and vanilla. Add egg; beat on low speed just until combined. Spoon over crusts. , Bake until centers are almost set, 12-15 minutes. Cool completely. , For topping, drain cherries, reserving 1/2 cup juice in a saucepan; discard remaining juice. To reserved juice, add cherries, sugar, cornstarch and, if desired, food coloring. Bring to a boil; cook until thickened, about 1 minute. Cool; spoon over cheesecakes. Refrigerate, covered, at least 2 hours.
Nutrition Facts : Calories 213 calories, Fat 12g fat (6g saturated fat), Cholesterol 44mg cholesterol, Sodium 127mg sodium, Carbohydrate 26g carbohydrate (21g sugars, Fiber 1g fiber), Protein 2g protein.
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Yasir Rajj
[email protected]These mini cherry cheesecakes are the best! I've made them several times now and they're always perfect.
Saisuda Wilson
[email protected]I made these mini cherry cheesecakes for a party last weekend and they were a huge hit! Everyone loved them. They're so easy to make and they're so delicious.
roman is back TiK Tok
[email protected]These mini cherry cheesecakes are amazing! The cheesecake filling is so creamy and flavorful, and the cherry topping is the perfect finishing touch.
ameh adaji
[email protected]I love these mini cherry cheesecakes! They're the perfect size for a party or a snack. I've made them several times now and they're always a hit.
Frank reloaded
[email protected]These mini cherry cheesecakes are the bomb! They're so easy to make and they're always a hit. I've made them several times now and they're always perfect.
Tulsi Raja
[email protected]I made these mini cherry cheesecakes for a party last weekend and they were a huge success! Everyone loved them. They're so easy to make and they're so delicious.
Everest Onyemaechi
[email protected]These mini cherry cheesecakes are delicious! The crust is flaky and buttery, and the cheesecake filling is creamy and tangy. The cherry topping is the perfect finishing touch. I will definitely be making these again.
Altafhusain Rahimoon
[email protected]I love these mini cherry cheesecakes! They're so easy to make and they always turn out perfect. I've made them several times now and they're always a hit.
Melia Campbell
[email protected]These mini cherry cheesecakes are amazing! The cheesecake filling is so creamy and flavorful, and the cherry topping is the perfect finishing touch. I will definitely be making these again.
zahid achar
[email protected]I made these mini cherry cheesecakes for a party last weekend and they were a hit! Everyone loved them. They're so cute and delicious. I will definitely be making them again.
Hamal Thakuri
[email protected]These mini cherry cheesecakes are the perfect summer dessert! They're easy to make and so delicious. I love that they're made with fresh cherries, and the cheesecake filling is creamy and flavorful. I will definitely be making these again and again!