MINI CINNAMON ROLLS-PAMPERED CHEF
I bought a deep dish stoneware baking dish from Pampered Chef and this recipe came along with it. So easy and so good using storebought crescent rolls!
Provided by Sharon123
Categories Breads
Time 30m
Yield 40 mini rolls
Number Of Ingredients 7
Steps:
- Preheat your oven to 350*F.
- Separate the rolls into rectangles(2 together) and press the perforations together with fingers. Spread butter over.
- Combine sugar, cinnamon and raisins in a bowl. Sprinkle mixture over rectangles. Roll up each rectangle from the short end. Cut each roll into 5 slices. Place slices cut side down in an ungreased shallow baking dish.
- Bake 20-25 minutes or until the top is golden brown.
- Mix the glaze together and drizzle on top of the rolls. Enjoy!
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Kwenzekile Godwin
[email protected]I love these mini cinnamon rolls! They're so easy to make and they always turn out perfect.
Rudy Lopez
[email protected]These mini cinnamon rolls are the perfect way to end a meal. They're a delicious and satisfying dessert that everyone will love.
Tina Gibson
[email protected]I love to make these mini cinnamon rolls for parties and potlucks. They're always a hit and everyone loves them.
Dorothy Robitzsch
[email protected]These mini cinnamon rolls are a great way to satisfy my sweet tooth. They're not too big, so I can enjoy one without feeling guilty.
Omobolanle Olatinwo
[email protected]I love to experiment with different flavors of these mini cinnamon rolls. I've made them with chocolate chips, nuts, and even fruit. They're always delicious.
Raul Saavedra
[email protected]These mini cinnamon rolls are a great way to use up leftover dough. I always have a few scraps of dough left over after making bread or pizza, and these cinnamon rolls are the perfect way to use them up.
nasir patoary
[email protected]I love to make these mini cinnamon rolls for my friends and family. They're always a hit and everyone loves them.
hyplex
[email protected]These mini cinnamon rolls are the perfect way to start my day. They're a delicious and satisfying breakfast that gives me energy for the day ahead.
Justin Picard
[email protected]I love the smell of these mini cinnamon rolls baking in the oven. It fills my house with a warm and inviting aroma.
Katie Hanley
[email protected]These mini cinnamon rolls are the perfect comfort food. They're warm, gooey, and delicious. They always make me feel better when I'm feeling down.
Hussein HA
[email protected]I was pleasantly surprised by how well these mini cinnamon rolls turned out. I'm not a baker, but I was able to make them without any problems. They were a big hit with my family and friends.
Bhumichand Mugali
[email protected]These mini cinnamon rolls are a delicious and affordable treat. I can make a batch for less than $5, which is a great value.
Sweta Walker
[email protected]These mini cinnamon rolls are a great way to get kids involved in the kitchen. They're easy to make and kids love to help roll out the dough and sprinkle on the cinnamon sugar.
Nwali Daniel
[email protected]I love the versatility of these mini cinnamon rolls. I can add different fillings, such as chocolate chips, nuts, or fruit, to change up the flavor.
Manuela Gallardo
[email protected]These mini cinnamon rolls are the perfect size for a quick snack or dessert. They're also great for parties or potlucks.
Willy Sat
[email protected]I love how easy these mini cinnamon rolls are to make. I can have them ready in no time, which is perfect for busy mornings. They're also a great way to use up leftover pie crust.
Seneca Thurgood
[email protected]These mini cinnamon rolls were a hit! They were so easy to make and turned out perfectly. The dough was fluffy and the cinnamon filling was gooey and delicious. I will definitely be making these again.