MINI FRENCH PUFFS
These delicious bite-size treats are the perfect ending to a breakfast or brunch. My family also enjoys nibbling on them throughout the day.
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 2-1/2 dozen.
Number Of Ingredients 12
Steps:
- In a large bowl, cream shortening and sugar. Beat in egg. Combine flour, baking powder, salt and nutmeg. Add to creamed mixture alternately with milk (batter will be stiff). , Fill greased miniature muffin cups two-thirds full. Bake at 350° for 20-25 minutes or until a toothpick comes out clean. Combine sugar and cinnamon. Remove puffs from pans; immediately roll in butter, then in cinnamon-sugar. Serve warm.
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Mejah Vee
[email protected]These were a bit too sweet for my taste, but they were still good.
Mark Woodcock
[email protected]These were easy to make and turned out great! I will definitely be making them again.
Rachel Gent
[email protected]I'm not a fan of choux pastry, but these puffs were surprisingly good.
FORDILL KHAN
[email protected]These were delicious! I will definitely be making them again.
Krystal Snyder
[email protected]I had some trouble getting the puffs to rise, but they still tasted good.
Josianne Gafa
[email protected]These were a bit too eggy for my taste.
Eshan Islam
[email protected]I've been looking for a good mini French puff recipe and this one is perfect. Thank you!
Ezekiel Tbt
[email protected]These were so good! I made them for my family and they loved them.
Dah Dah
[email protected]I followed the recipe exactly and my puffs didn't turn out. I'm not sure what I did wrong.
Nepali shorts Bank
[email protected]These were a bit too dry for my taste.
Bashar Mal Armani
[email protected]I've never made choux pastry before, but this recipe made it easy. The puffs turned out beautifully.
Murtaza Qayyum
[email protected]These were amazing! I will definitely be making them again.
Hayley Mcconville
[email protected]I found that the dough was a bit difficult to work with, but the end result was worth it.
Hooyo Cadey
[email protected]These were a bit too sweet for my taste, but they were still good.
Khalid Saleem
[email protected]I love how easy these mini French puffs are to make. I can have them ready in no time.
T H U G K I N G
[email protected]These were delicious! I made them for a brunch party and they were gone in minutes.
sheluv saucy
[email protected]I've made these mini French puffs several times now and they always turn out perfect. They're the perfect bite-sized treat.
Bayanda Ngcobo
[email protected]These mini French puffs were a hit at my party! They were so easy to make and everyone loved them.