MINI MEATLOAVES
I got this recipe from a cook on another site, her name is Tonya and we just love this recipe so much. It's quick and easy and so tasty. Thanks Tonya!!
Provided by Sherri Greer
Categories Beef
Time 1h
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees
- 2. In a large bowl, combine the egg, milk, cheese, oats and salt. Add the ground beef, mixing well, and form this mixture into eight miniature meatloaves. Place these in a lightly greased 9x13-inch baking dish
- 3. In a separate small bowl, combine the ketchup, brown sugar and mustard. Stir thoroughly and spread over each meatloaf
- 4. Bake, uncovered, at 350 degrees for 45 minutes
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #main-dish #dietary
You'll also love
Bryson Bishop
[email protected]I made these for a party and they were a big hit! Everyone loved them. I will definitely be making these again.
kayani rohail
[email protected]These were delicious! I used a combination of ground beef and ground pork and they were so moist and flavorful. I will definitely be making these again.
Giulia Pop
[email protected]I made these for my kids and they loved them! They were so easy to make and they were a great way to get them to eat some vegetables. I will definitely be making these again.
Eugene Bailey
[email protected]These were a great way to use up some leftover ground beef. They were very easy to make and they were very tasty. I will definitely be making these again.
Abdullah Abdullah jorder
[email protected]I've made these mini meatloaves several times now and they are always a crowd-pleaser. They are so easy to make and they are always moist and flavorful. I love that I can make them ahead of time and then just pop them in the oven when I'm ready to se
Olayiwola Dosunmu
[email protected]These were so easy to make and they turned out great! I used a muffin tin to bake them in and they were perfect. I will definitely be making these again for my next party.
Benjamin Smith
[email protected]I made these for a party and they were a big hit! Everyone loved them. I will definitely be making these again.
Mungai NGUGI Daniel
[email protected]These were delicious! I used a combination of ground beef and ground pork and they were so moist and flavorful. I will definitely be making these again.
Anthony Bentz
[email protected]I made these for my kids and they loved them! They were so easy to make and they were a great way to get them to eat some vegetables. I will definitely be making these again.
Oyin
[email protected]These were a great way to use up some leftover ground beef. They were very easy to make and they were very tasty. I will definitely be making these again.
PUBG MOBILE KHAN RAZO
[email protected]I've made these mini meatloaves several times now and they are always a crowd-pleaser. They are so easy to make and they are always moist and flavorful. I love that I can make them ahead of time and then just pop them in the oven when I'm ready to se
Ashton Saban McCullough
[email protected]These were so easy to make and they turned out great! I used a muffin tin to bake them in and they were perfect. I will definitely be making these again for my next party.
Cherita Taylor
[email protected]I made these for my family last night and they were a hit! Everyone loved them. I used ground turkey instead of beef and they were still very moist and flavorful. I will definitely be making these again.
Karabo Kamogelo
[email protected]These were delicious! I used 80/20 ground beef and added 1/4 cup of bread crumbs to the mixture. I also used a combination of ketchup and BBQ sauce for the glaze. They were so moist and flavorful. I will definitely be making these again.