MINI MEDITERRANEAN PIZZA
I was on a mini-pizza kick and had already served up Mexican and Italian variations, so I opted for a Mediterranean version and came up with these. -Jenny Dubinsky, Inwood, West Virginia
Provided by Taste of Home
Categories Dinner
Time 19m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Heat oil in a large nonstick skillet; cook the beef, onion and garlic over medium heat until meat is no longer pink, 5-6 minutes; drain. Stir in tomato sauce and rosemary; bring to a boil. Reduce heat; simmer, uncovered, until thickened, 6-9 minutes., Place pita halves, cut side up, on a baking sheet. Top with meat mixture, tomato, spinach and olives. Sprinkle with cheeses. Bake at 400° until cheeses are melted, 4-6 minutes.
Nutrition Facts : Calories 287 calories, Fat 12g fat (5g saturated fat), Cholesterol 47mg cholesterol, Sodium 783mg sodium, Carbohydrate 25g carbohydrate (3g sugars, Fiber 4g fiber), Protein 21g protein. Diabetic Exchanges
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Sadhin Khan
[email protected]Overall, I thought these pizzas were pretty good. I would definitely make them again.
vicky pun
[email protected]These pizzas were a little too salty for my taste.
Ihtesham Khan
[email protected]I've tried many different recipes for mini pizzas, but this one is my favorite. They're always a hit with my friends and family.
Krish Dukhi
[email protected]I'm not a huge fan of Mediterranean food, but I really enjoyed these pizzas.
Kaunazi Adamson
[email protected]These pizzas were a lifesaver on a busy weeknight. They were quick and easy to make, and my family loved them.
Darkspider Fight
[email protected]I wasn't sure how these pizzas would turn out, but I was pleasantly surprised. They were so good!
Md. Alomgir Hosen
[email protected]These pizzas were delicious! The crust was perfectly crispy and the toppings were flavorful.
Elder Caal
[email protected]I was disappointed with these pizzas. The toppings were bland and the crust was soggy.
Com Cons
[email protected]I've made these pizzas several times now and they're always a hit. They're perfect for a quick and easy weeknight meal.
Akash 250
[email protected]I thought these pizzas were just okay. The crust was a little too dry for my taste.
Naiem Ahmed
[email protected]My kids loved helping me make these pizzas. It was a fun and easy way to get them involved in the cooking process.
Ricc Luvv
[email protected]I love how customizable these pizzas are! I was able to use my favorite toppings and they turned out great.
Lubulwa Tomranks
[email protected]These mini pizzas were a huge hit at my party! They were so easy to make and everyone loved them.