MINI PUMPERNICKEL GRILLED-CHEESE AND PICKLE SANDWICHES

facebook share image   twitter share image   pinterest share image   E-Mail share image



MINI PUMPERNICKEL GRILLED-CHEESE AND PICKLE SANDWICHES image

Categories     Sandwich     Cheese     Appetizer     Fry     Quick & Easy

Yield 12 mini sandwhiches

Number Of Ingredients 5

24 slices cocktail-size pumpernickel bread
4 oz. aged gouda cheese, sliced thin
2 dill pickles, sliced thin or about 1 cup dill pickle slices, blotted dry with paper towels
1/8 lb thin-sliced smoked ham, cut to fit on pumpernickel slices
3 Tablespoons butter

Steps:

  • On each of 12 slices of bread, arrange a layer of gouda slices, cover with a layer of pickle slices, and top with a slice of ham. Top ham with another slice or two of cheese and cover with a piece of bread. Divide butter between two large frying pans and heat over medium heat until butter melts and foam subsides. Divide sandwiches between pans and cook, turning once, until cheese is melted and each side is crisp, about 3 minutes per side. Cut sandwiches in half diagonally and serve immediately.

Iyke Osita
[email protected]

I love the simplicity of these sandwiches. They're made with just a few ingredients, but they're so flavorful.


Wendy Clutter
[email protected]

These sandwiches are a great way to sneak some vegetables into your kids' diet. They'll never know they're eating pickles!


MUHMMAD Jamshaid
[email protected]

I've tried making these sandwiches with different types of cheese and pickles, and they're always delicious. They're so versatile!


Sohel Tanvir
[email protected]

These sandwiches are so cute and delicious. I love the way the pickles add a pop of color and flavor.


Sadiya Rihab
[email protected]

I made these sandwiches for a picnic and they were a big hit. Everyone loved the unique flavor of the pumpernickel bread.


karter wilson
[email protected]

These sandwiches are perfect for a quick lunch or snack. And they're also great for packing in a lunch box.


Raj Grg
[email protected]

I'm not a huge fan of pickles, but I still enjoyed these sandwiches. The cheese and pumpernickel bread were delicious together.


Rudrayani Shrestha
[email protected]

These sandwiches are so easy to make, even my kids can help. And they're a great way to use up leftover pumpernickel bread.


Hamna Maryam
[email protected]

I love the way the pumpernickel bread adds a slightly nutty flavor to these sandwiches. And the pickles add a nice tanginess.


Carolyn Lucas
[email protected]

I've made these sandwiches a few times now and they're always a crowd-pleaser. The combination of pumpernickel bread, cheese, and pickles is perfect.


Ahsan_khan_official_110
[email protected]

These mini grilled cheese and pickle sandwiches were a hit at my party! They were so easy to make and everyone loved them.