MINI SWEET POTATO CASSEROLE
"Orange peel, cinnamon and coconut season this delightfully different potato dish," says field editor Bob Breno of Strongsville, Ohio. "Since it's tasty and nutritious, it's one of my favorite holiday recipes for two."
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Place the sweet potato in a saucepan; cover with water. Bring to a boil. Reduce heat; cover and cook for 30-40 minutes or just until tender. Drain; cool slightly and peel. Place in a bowl; mash. Stir in 1 tablespoon butter, raisins, orange zest, salt, cinnamon and nutmeg. , Transfer to a greased 1-1/2-cup baking dish. Toss coconut with remaining butter; sprinkle over the top. Bake, uncovered, at 350° for 25-30 minutes or until golden brown.
Nutrition Facts : Calories 203 calories, Fat 14g fat (9g saturated fat), Cholesterol 31mg cholesterol, Sodium 285mg sodium, Carbohydrate 20g carbohydrate (11g sugars, Fiber 2g fiber), Protein 1g protein.
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erik simon
[email protected]This recipe is a must-try for any sweet potato lover.
Richshell Pickett
[email protected]This casserole is a great way to add some color to your holiday table.
Samuel Abrhum
[email protected]I love how easy this recipe is to make. I can have it on the table in under an hour.
WILLIAM WANAMI
[email protected]This casserole is the perfect comfort food. It's warm, creamy, and satisfying.
Farzad Rahimi
[email protected]I've never been a fan of sweet potato casserole, but this recipe changed my mind. It's so delicious!
Michael Wisdom
[email protected]This recipe is a great way to get your kids to eat sweet potatoes.
Darshanie Persaud
[email protected]I made this casserole for a brunch and it was a big hit! Everyone loved the unique flavor.
Charles Kofi Nsowah
[email protected]This casserole is a great way to use up leftover sweet potatoes.
Evie Smith
[email protected]I've tried many sweet potato casserole recipes, but this one is my favorite. It's the perfect balance of sweet and savory.
Milton Enrique Sobalvarro Brenes
[email protected]This recipe is easy to follow and the casserole turned out delicious. I will definitely be making this again.
michael springer
[email protected]My family loved this casserole! It was so creamy and flavorful.
Tristan Ciobanu
[email protected]This casserole is the perfect side dish for any holiday meal.
jamil ahmod
[email protected]I love that this recipe uses mini sweet potatoes. They're so cute and easy to eat.
SHOISHOB AHMED
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Kayla Giles
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
Tia Kim
[email protected]This is now my go-to recipe for sweet potato casserole. It's so easy to make and always comes out perfect.
Venus Wenis
[email protected]5 stars! This recipe is easy to follow and the casserole turned out delicious. I used a combination of brown sugar and maple syrup for the sweetener and it was perfect.
JOLLEY AUSSIES
[email protected]This mini sweet potato casserole was a hit at my Thanksgiving dinner! It was creamy, sweet, and had the perfect amount of spices. I will definitely be making this again next year.