MINNESOTA CHICKEN AND WILD RICE SOUP
This is a great way to use up leftover chicken (or turkey) and whatever vegetables you have on hand. It is hearty, tasty, and pretty good for you, too. From Better Homes and Gardens Heritage of America cookbook.
Provided by cookietoze
Categories Chicken
Time 1h30m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- In large pot bring to a boil: broth, carrots, potatoes, wild rice, green onion, bell pepper, thyme, and black pepper.
- Cover and simmer 45 minutes or until rice is tender.
- Stir in butter and half-and-half.
- Slowly add flour, stirring constantly to prevent lumps from forming.
- Stir in chicken and sherry and heat through.
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Hafsat Abubakar
[email protected]10/10 would recommend!
ansirkhanna ansirkhanna
[email protected]I highly recommend this soup. It's delicious, easy to make, and perfect for a cold winter day.
Seth Ofosu
[email protected]This soup is also great for freezing. I made a double batch and froze half of it for later.
Juanita Monte
[email protected]I served this soup with a side of crusty bread. It was the perfect way to soak up all the delicious broth.
Albert Avila
[email protected]This soup is a great way to use up leftover chicken. I had some roasted chicken from dinner the night before, and it worked perfectly in this soup.
Mavia 40
[email protected]I added some extra vegetables to the soup, such as carrots and celery. I also used a rotisserie chicken to save time.
Darine Alromeh
[email protected]This soup is easy to make and doesn't require a lot of prep work. I was able to get it on the table in about an hour.
Rafaqat Malik
[email protected]I love that this soup is made with simple, everyday ingredients. I always have chicken, rice, and vegetables on hand, so I can make this soup anytime.
S10 Siam
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the spices give it a warm and comforting flavor.
Imran Zafar
[email protected]I'm not usually a fan of wild rice, but this soup changed my mind. The wild rice added a nutty flavor and chewy texture that I really enjoyed.
Chaudhary Faizan
[email protected]This soup was a hit with my family! The combination of chicken, wild rice, and vegetables was flavorful and comforting. I especially loved the creamy texture of the soup.