MINT CHOCOLATE CAKE
My husband works for a mint farmer, so I'm always looking for recipes with mint in them. I received this recipe at my bridal shower. My friend wrote "Easy and pretty" on the top corner of the recipe card - and it's so true. -Virginia Horst, Mesa, Washington
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 24 servings.
Number Of Ingredients 11
Steps:
- Prepare cake batter according to package directions, using a greased 15x10x1-in. baking pan. , Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack., In a large bowl, combine the frosting ingredients until smooth. Spread over cooled cake. , For topping, in a microwave, melt chocolate chips and butter; stir until smooth. Stir in extract. Spread over frosting. Refrigerate until set.
Nutrition Facts : Calories 276 calories, Fat 15g fat (7g saturated fat), Cholesterol 43mg cholesterol, Sodium 211mg sodium, Carbohydrate 33g carbohydrate (24g sugars, Fiber 1g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rochelle G (MissRo)
[email protected]This cake was a disappointment. It was too minty and the chocolate flavor was lost.
Uzair Sagar
[email protected]I followed the recipe exactly, but my cake didn't turn out as well as I hoped. It was a bit dry and the frosting was too sweet.
Sudagaran Sudagaran
[email protected]This cake is a bit expensive to make, but it's worth the splurge. It's a special treat that's perfect for special occasions.
Muhammad Ishfaq
[email protected]I made this cake for my daughter's birthday party, and it was a huge hit. All the kids loved it.
Tahir Rashid
[email protected]This cake is perfect for chocolate lovers. It's rich and decadent, and the mint frosting adds a nice touch of freshness.
Glitch Torabally
[email protected]I'm not a big fan of mint, but I really enjoyed this cake. The mint flavor was subtle and didn't overpower the chocolate.
Jhorna Akter
[email protected]This cake is so moist and flavorful. The mint frosting is the perfect finishing touch.
Ishal Rajpoot
[email protected]I love the combination of mint and chocolate in this cake. It's a unique and delicious flavor that I've never had before.
W Hit Taker Media
[email protected]I've made this cake several times, and it always comes out perfectly. It's a great recipe to have on hand for special occasions.
Darlene harris
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and beautiful cake that will impress your guests.
Farook Shifan
[email protected]I made this cake for my husband's birthday, and he loved it. He said it was the best chocolate cake he's ever had.
Laicie Forsyth
[email protected]This cake is perfect for summer parties or picnics. It's light and refreshing, and everyone loves it.
Amber Arman
[email protected]I was a bit skeptical about this recipe because I'm not a huge fan of mint, but I was pleasantly surprised. The cake was delicious and the mint flavor was subtle.
Shajjat Hossain
[email protected]This cake is so easy to make, and it always turns out perfectly. I love that I can use my favorite chocolate chips or mint extract.
MD Shriful
[email protected]I've tried many mint chocolate cakes, but this one is by far the best. The mint and chocolate flavors are perfectly balanced.
Muhammad din
[email protected]This cake was a hit at my party! It was so refreshing and flavorful.