MINT MOUSSE
Richer than pudding, try this in dessert cups sprinkled with cocoa powder...OR as a pie in chocolate cookie crust! Cooking time is also chilling time.
Provided by LAURIE
Categories Dessert
Time 2h25m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- In medium saucepan combine bars, broken up and 1/2 cup cream.
- Stir constantly over low heat until melted and smooth.
- Stir in mint extract.
- Remove from heat and cool completely.
- In medium size mixing bowl, beat on medium speed remaining cream and the powdered sugar until stiff peaks form.
- Add the food color and beat just until color is uniform.
- Gently fold in the cooled white mixture and optional chips if using, until well blended.
- cover and chill for at least 2 hours.
- Serve as desired.
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lilscarbrows
[email protected]This mousse is delicious! It's the perfect dessert for any occasion.
Nargis Yasmeen
[email protected]This mousse is a bit too rich for my taste, but it's still very good. I would recommend serving it with fresh berries or fruit salad to balance out the richness.
Joan Rhode
[email protected]This was the perfect dessert to end a summer meal. It was light and refreshing, and the mint flavor was a nice touch.
Tanya Dickens
[email protected]This mousse is so easy to make and it always turns out perfectly. It's my go-to dessert when I'm short on time.
Luken 11
[email protected]I'm not a big fan of mint, but I actually really enjoyed this mousse. It was very light and refreshing.
Luka Megurine
[email protected]This mousse is a bit time-consuming to make, but it's worth it. It's so delicious and elegant.
wamunzila Omari
[email protected]I've made this mousse several times now and it's always a crowd-pleaser. It's the perfect balance of sweet and minty.
ZAkir yt Gaming
[email protected]This mousse is so light and fluffy, it almost melts in your mouth. It's the perfect dessert for a summer party.
Ayush Gautam
[email protected]I made this mousse for a party and it was a hit! Everyone loved it.
Benjamni Swai
[email protected]This mousse is perfect for a special occasion. It's elegant and delicious.
Fahad Mughal
[email protected]I didn't have any mint extract on hand, so I used vanilla extract instead. It still turned out great!
Sonjoy Sorkar
[email protected]This was my first time making mousse and it turned out great! It was so easy to follow the instructions and the mousse was delicious.
Abu ZawarVlogs
[email protected]This mousse was a bit too sweet for my taste, but it was still very good. I would recommend using less sugar next time.
SHEIKH BURHAN
[email protected]I love this recipe! It's so easy to make and always turns out perfectly. My family loves it when I make it for them.
Frederick Moore
[email protected]This mint mousse was a delightful treat! It was light and fluffy, with a refreshing mint flavor. I served it with fresh berries and it was a perfect summer dessert.