This green bean casserole is a classic in my family. I made it up when I was out of milk one time and have been making it ever since.
Provided by SABRAHAWK
Categories Side Dish Casseroles Green Bean Casserole Recipes
Time 50m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix together the soup, sour cream, salad dressing, salt, and pepper in a large bowl. Gently stir in the French-cut green beans and the other green beans one can at a time. Fold in 1 cup of the fried onions. Pour the mixture into a casserole dish; cover with aluminum foil.
- Bake in preheated oven 35 minutes. Remove the foil and stir the casserole. Top with the remaining cup of the fried onions and bake uncovered for an additional 5 minutes.
Nutrition Facts : Calories 609.4 calories, Carbohydrate 52.1 g, Cholesterol 6.9 mg, Fat 40.3 g, Fiber 6.6 g, Protein 5.3 g, SaturatedFat 11.3 g, Sodium 1724.6 mg, Sugar 5.9 g
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Aaliyah Lockhat
[email protected]This recipe looks delicious. I'm going to make it for my next potluck.
Abdullah Hadi
[email protected]I can't wait to try this recipe!
md
[email protected]This is the perfect side dish for any holiday dinner.
Fade nic
[email protected]This casserole is a must-try for any green bean lover.
Kaji bijay deuja
[email protected]I'm not a fan of green beans, but I love this casserole.
md hujaifa
[email protected]This casserole is so delicious and easy to make. It's a new family favorite.
Ak malang Jan
[email protected]I've never been a big fan of green bean casserole, but this recipe changed my mind.
moonlight light
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Abel Bahago
[email protected]I love the creamy sauce in this casserole.
Mya Montgomery
[email protected]This is a great recipe for a potluck or holiday dinner.
Qammar Ayyaz
[email protected]I've tried many green bean casserole recipes, but this one is by far the best.
km abdul hamid
[email protected]This casserole is so easy to make and it always turns out perfectly.
Liton Akon
[email protected]I love that this casserole is make-ahead. It makes it so easy to have a delicious meal on busy weeknights.
Emma McCune
[email protected]This recipe is a great way to use up leftover green beans.
Davison Moyo
[email protected]I made this casserole for Thanksgiving and it was a huge success.
Flossie Hollis
[email protected]This casserole is so creamy and delicious. I love the addition of the water chestnuts.
May Adam
[email protected]I've been making this casserole for years and it's always a crowd-pleaser.
Mayamiko Meya
[email protected]This recipe is a lifesaver! I'm not the best cook, but this casserole always comes out great.
Issah Knowledge
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone loved it.
Ashley Sherman
[email protected]This is the BEST green bean casserole recipe I've ever tried! It's so easy to make and always turns out perfectly. My family loves it.