MIXED GRILL FAJITAS
Everyone loves these warm tortillas wrapped around the mixed grill, veggies and cheese. The recipe's an original with me, and through trial, I found you cannot make an error!-Karen Haen, Sturgeon Bay, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 12 servings.
Number Of Ingredients 14
Steps:
- In a large skillet, saute peppers and onions in oil until tender; keep warm. In a small bowl, combine the sour cream, cumin and garlic; chill until serving., Combine the salt, pepper and chili powder; sprinkle over chicken, sausages and steaks. Grill chicken and sausages, covered, over medium heat for 5-8 minutes on each side or until a thermometer inserted in chicken reads 170° and the sausage is no longer pink. Slice and keep warm., Grill steaks, covered, over medium heat for 2-3 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Slice and keep warm., Divide meats and vegetables among tortillas; sprinkle with cheese. Roll up; serve with sour cream mixture.
Nutrition Facts : Calories 709 calories, Fat 34g fat (17g saturated fat), Cholesterol 126mg cholesterol, Sodium 1111mg sodium, Carbohydrate 57g carbohydrate (3g sugars, Fiber 1g fiber), Protein 41g protein.
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Md Tahim
[email protected]These fajitas were easy to make and they tasted great. I'll definitely be making them again.
Jean Olwage
[email protected]I'm not a huge fan of fajitas, but these were actually really good. The marinade was flavorful and the meat was cooked perfectly.
ali wadrago
[email protected]These fajitas were delicious! The chicken and steak were cooked perfectly and the veggies were flavorful. I will definitely be making these again.
Ajmat Khan
[email protected]I love that this recipe can be customized to my liking. I like to add extra veggies and sometimes I'll use different kinds of meat.
Michael Monroe
[email protected]These fajitas are my go-to recipe for a quick and easy weeknight meal. They're always a hit with my family.
Console King
[email protected]I made these fajitas for a party and they were a hit! Everyone loved them.
khin Yadanar thein
[email protected]These fajitas were a bit spicy for my taste, but they were still good. I think I'll use less chili powder next time.
Gopal Gautam
[email protected]I'm always looking for new fajita recipes, and this one didn't disappoint. The marinade was flavorful and the meat was cooked perfectly.
Dane-eka Guthrie
[email protected]These fajitas were the perfect meal for a busy weeknight. They were quick and easy to make, and they were delicious.
Jackie Rivera
[email protected]I've never made fajitas before, but this recipe made it easy. They turned out great!
Sabrina McFry
[email protected]These fajitas were a nice change from our usual dinner routine. We'll definitely be making them again.
Muhammad Ahmad Ali
[email protected]I'm not a fan of fajitas, but my husband and kids loved them.
Miess Sefale
[email protected]The chicken was a bit dry, but the steak was cooked perfectly. The veggies were also a bit bland.
Rana Sohail Shakir 786
[email protected]These fajitas were a little bland for my taste, but they were still good. I think I'll add some more spices next time.
Pujan Sharma
[email protected]I've made these fajitas several times and they're always a crowd-pleaser. The chicken and steak are always juicy and flavorful, and the veggies are perfectly cooked.
All Bangla pros Top
[email protected]These fajitas are my new favorite recipe! They're so easy to make and they taste delicious. I love that I can customize them with my favorite toppings.
alim vai
[email protected]I followed the recipe exactly and my fajitas turned out amazing! The marinade was flavorful and the meat was so tender. I served them with all the fixings and everyone loved them.
md haraj
[email protected]These fajitas were a hit with my family! The flavors were incredible and the chicken and steak were cooked perfectly. We will definitely be making these again.