MIXED SEAFOOD GRILL

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Make and share this Mixed Seafood Grill recipe from Food.com.

Provided by Gingerbear

Categories     Lunch/Snacks

Time 25m

Yield 6 serving(s)

Number Of Ingredients 6

2 tablespoons butter, melted
1 teaspoon lemon-pepper seasoning
1/2 teaspoon fennel seed, crushed
1/4 teaspoon salt
1 lb halibut, cut into 1-1/4 to 1-1/2 inch pieces
12 shelled deveined uncooked large shrimp, tails left on (about 1 lb)

Steps:

  • Heat grill.
  • In large bowl, combine butter, lemon-pepper seasoning, fennel seed and salt; mix well.
  • Add halibut and shrimp; toss to coat.
  • Place in grill basket.
  • When ready to grill, place grill basket on gas grill over medium-high heat or charcoal grill 4 to 6 inches from medium-high coals.
  • Cook 5 to 10 minutes or until fish flakes easily with fork and shrimp turns pink, shaking grill basket once or twice to turn and mix halibut and shrimp.

Tanveer Ansari
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I tried the seafood grill recipe and it was amazing! The seafood was cooked perfectly and the marinade was so flavorful. I will definitely be making this again.


Prakash Ojha
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The seafood grill was delicious! The seafood was fresh and flavorful and the marinade was perfect. I would definitely recommend this recipe.


Somnath Gupta
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This was my first time making a seafood grill and it turned out great! The recipe was easy to follow and the seafood was cooked evenly. I will definitely be making this again.


Jumanbaloach jumanbaloach
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I've made this seafood grill a few times now and it's always a crowd-pleaser. The combination of seafood is perfect and the marinade really gives it a delicious flavor. I highly recommend it!


Channel Madarepor
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This seafood grill was a hit! The flavors were incredible and the seafood was cooked to perfection. I especially loved the shrimp, which were plump and juicy. My friends and family raved about the dish and I will definitely be making it again.


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