This salad is a mixture of fresh veggies in an Italian-style oil and vinegar marinade.
Provided by Judy MacLeod
Categories Salad Vegetable Salad Recipes
Time 4h10m
Yield 8
Number Of Ingredients 10
Steps:
- Whisk together the vinegar, olive oil, Italian seasoning, oregano, rosemary, salt and pepper, garlic, basil and marjoram.
- Pour dressing over vegetables, toss and chill for at least 4 hours. Drain by serving with a slotted spoon.
Nutrition Facts : Calories 157 calories, Carbohydrate 7.9 g, Fat 13.8 g, Fiber 2.3 g, Protein 2.1 g, SaturatedFat 1.9 g, Sodium 149.9 mg, Sugar 4 g
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Yuli Altamirano
[email protected]The dressing on this salad was a bit too oily for me. I think I'll use less oil next time.
Krishtee Sohorye
[email protected]This salad was a bit bland for my taste. I think I'll add some extra herbs and spices next time.
iLyas Sir
[email protected]I've made this salad several times and it's always a hit. It's a great way to get your daily dose of vegetables and it's also very flavorful.
Farooq Khan Zarkoon :FKZ
[email protected]This salad is a great way to clean out your refrigerator. I used up all sorts of leftover vegetables and it turned out delicious.
Jessi Armenta
[email protected]I made this salad for a party and it was a huge hit. Everyone loved the combination of vegetables and the dressing.
Ms bahi Bahi
[email protected]This salad is perfect for a summer picnic or barbecue. It's light and refreshing, and it travels well.
Miles Smith
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing.
MILLICENT NAPE
[email protected]The dressing on this salad is amazing! It's light and flavorful, and it really enhances the taste of the vegetables.
Saquib Ali
[email protected]This salad is a great way to use up leftover vegetables. I also like that it's a healthy and refreshing side dish.
Christopher Easterwood
[email protected]This is the best mixed vegetable salad I've ever had. The vegetables are fresh and crisp, and the dressing is perfectly balanced.
Angel Slindile
[email protected]This salad is perfect for a light lunch or dinner. It's also a great way to get your daily dose of vegetables.
Lynndsy
[email protected]I'm not a huge fan of vegetables, but this salad is delicious. The dressing really makes all the difference.
Rizwan kayani
[email protected]This salad is a great make-ahead dish. I made it the night before and it was even better the next day.
Malimalmal Iself
[email protected]I followed the recipe exactly and the salad turned out great. The dressing was especially good.
Edi Susmadi
[email protected]This salad is so refreshing and healthy. I love that it's packed with colorful vegetables.
Shahdat Emon
[email protected]I've made this salad several times and it's always a crowd-pleaser. The combination of vegetables is perfect and the dressing is delicious.
Carmelo Chavez
[email protected]This recipe is a great way to use up leftover vegetables. I also added some grilled chicken for extra protein.
Chessmaan Makiwa
[email protected]This salad was a hit at my last potluck! I liked that I could prep the veggies in advance, and the dressing was light and flavorful.