Sounds a little weird, but I catered to the Masters golf tournament in Augusta once and everyone there loved it.
Provided by Blayke Humphrey
Categories Meat
Time 15m
Yield 4 quarts, 24 serving(s)
Number Of Ingredients 8
Steps:
- In a large frying pan cook corned beef on med heat to melt the fat off then set aside to cool.
- Once cooled, dice both the bell pepper and the onion and mix into the corned beef with a large wooden spoon.
- Then add the coleslaw mix the same way.
- Then add the horseradish and salt and pepper to taste.
- Finally add in the mayo.
- It's like with chicken or tuna salad, everyone likes a different consistency, so use the mayo to achieve desired viscosity.
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Grace Cox
[email protected]This salad is a keeper. It's delicious and easy to make.
Laiba Noor
[email protected]I love this salad! It's so easy to make and it's always a hit with my family and friends.
Obese F.
[email protected]This is the best corned beef salad I've ever had. I will definitely be making it again.
Irfan Ali780
[email protected]I made this salad for a party and it was a huge hit. Everyone loved it!
Himal Adhikari
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the pickles and the sweet corn.
Yasin KUNDI
[email protected]I'm not a fan of mayonnaise, so I used Greek yogurt in the dressing instead. It turned out great!
Iyinbor Amaju
[email protected]This salad is perfect for a summer cookout. It's light and refreshing, and it's always a hit with my guests.
Naser usane
[email protected]I love the addition of the pickles in this salad. They add a nice crunch and flavor.
Tamang lalit
[email protected]This salad is a great way to use up leftover corned beef. It's also a great dish to bring to a potluck or picnic.
Mario Evans
[email protected]I've made this salad several times and it always turns out perfect. It's a great recipe to have on hand for a quick and easy meal.
Karen Gwaze
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.
Ahmad Abbasi
[email protected]I'm not a huge fan of corned beef, but I really enjoyed this salad. The dressing was light and flavorful, and the pickles added a nice crunch.
girlie
[email protected]This is my go-to recipe for corned beef salad. It's always a hit with my friends and family.
Aya Bk
[email protected]I made this salad for my family last night and they loved it! The corned beef was tender and flavorful, and the dressing was just right. I will definitely be making this again.
Emily Guzman
[email protected]This corned beef salad is a classic for a reason. It's simple to make, yet packed with flavor. I love the combination of the salty corned beef, the sweet pickles, and the creamy mayonnaise. It's the perfect dish for a summer picnic or potluck.