MLODA KAPUSTA Z KOPERKIEM (SPRING CABBAGE WITH DILL)

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Mloda Kapusta z Koperkiem (Spring Cabbage with Dill) image

This is a lovely way to enjoy the best of the annual spring cabbage. This side dish is full of flavor and nutrients and is a great accompaniment to a variety of meals.

Provided by marsha

Categories     Side Dish     Vegetables

Time 45m

Yield 4

Number Of Ingredients 7

1 head cabbage, cored and shredded
1 bunch fresh dill, chopped
2 tablespoons unsalted butter
2 teaspoons vegetable stock powder
⅔ cup water, or more to taste
¼ cup sour cream
salt and ground black pepper to taste

Steps:

  • Combine cabbage, dill, butter, and vegetable stock powder in a pot; cover with water. Simmer over low heat, stirring occasionally, until cabbage is tender, about 30 minutes. Remove from heat.
  • Mix 2 tablespoons cooking liquid, sour cream, and salt together in a small bowl. Mix into the cabbage mixture until well combined. Season with salt and pepper.

Nutrition Facts : Calories 158.8 calories, Carbohydrate 18.3 g, Cholesterol 21.6 mg, Fat 9.2 g, Fiber 7.5 g, Protein 4.6 g, SaturatedFat 5.6 g, Sodium 108.7 mg, Sugar 9.6 g

Nella Dlangmandla
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I love this recipe because it's so easy to make. The cabbage cooks quickly and the dill adds a nice flavor.


S Vadelma
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This dish is perfect for a summer cookout. It's light and refreshing and the dill adds a nice touch of flavor.


Valjon Bujupi
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I've made this recipe several times and it's always a hit. It's a great way to use up leftover cabbage and it's always delicious.


Masego Ngwato
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This recipe is a great way to get your daily dose of vegetables. The cabbage is packed with nutrients and the dill adds a nice flavor.


Taijul Islam ALamim
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I'm not a big fan of cabbage, but this recipe changed my mind. The cabbage is cooked perfectly and the dill adds a nice flavor.


T - music - 100K - TV
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This dish is a great way to use up leftover cabbage. The dill adds a nice flavor and the cabbage is cooked perfectly.


Veronica Bako
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I love this recipe because it's so easy to make. The cabbage cooks quickly and the dill adds a nice flavor.


Anthony Aklasu
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This dish is perfect for a summer cookout. The cabbage is light and refreshing and the dill adds a nice touch of flavor.


Kamala Tamang1234
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I've made this recipe several times and it's always a hit. The cabbage is always tender and the dill adds a nice touch of flavor.


Lawfist24
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This recipe is a great way to get your kids to eat their vegetables. The cabbage is cooked until it's tender and the dill adds a nice flavor.


Cynthia Waithera
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I made this dish for a potluck and it was a huge success. Everyone loved it. The cabbage was tender and the dill was the perfect complement.


Rickson
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This recipe is a keeper. The cabbage is cooked perfectly and the dill adds a wonderful flavor. I will definitely be making this again.


MD AMINUR RAHMAN
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I followed the recipe exactly and the cabbage turned out great. It was tender and flavorful. The dill added a nice touch of freshness.


Ibrahim Mwashighadi
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This dish is a great way to use up spring cabbage. The dill adds a nice flavor and the cabbage is cooked perfectly.


Tracy Anderson
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I love this recipe! The cabbage is so tender and the dill is the perfect complement. I've made it several times and it's always a hit.


Tounsi Youssef
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This recipe is easy to follow and the results are delicious. The cabbage is cooked perfectly and the dill adds a nice touch of flavor. I would definitely recommend this recipe to others.


Shafiullah shovon
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I made this dish last night and it was a hit with my family. The cabbage was so flavorful and the dill really made it pop. I will definitely be making this again.


Ba alhaji Harou
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This spring cabbage with dill is a delicious and refreshing dish. The cabbage is cooked until tender-crisp and the dill adds a bright, herbaceous flavor. I served it with grilled chicken and it was a perfect meal.