MOCHA-ALMOND CHEESECAKE
Chocolate, coffee and almond, oh my! This cheesecake recipe is a sure winner. Creamy chocolate cheesecake with coffee and almonds, a perfect combo!
Provided by Philadelphia Cream Cheese
Categories Trusted Brands: Recipes and Tips Cooking with Philly Canada
Time 6h
Yield 16
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (180 degrees C).
- Combine cookie crumbs and butter; press onto bottom and 1-1/2 inches up side of 9-inch springform pan.
- Beat cream cheese and sugar in large bowl with mixer until blended. Dissolve coffee in water. Add to cream cheese mixture; mix well. Add eggs, 1 at a time, mixing on low speed after each just until blended; pour into crust.
- Bake 40 to 45 minutes or until centre is almost set. Run knife around rim of pan to loosen cake; cool before removing rim. Refrigerate cheesecake 4 hours.
- Sprinkle with nuts and drizzle with chocolate syrup just before serving.
Nutrition Facts : Calories 347 calories, Carbohydrate 33.5 g, Cholesterol 89.3 mg, Fat 21.7 g, Fiber 0.9 g, Protein 5.8 g, SaturatedFat 10.8 g, Sodium 270.1 mg, Sugar 23.7 g
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Razzzy TheGoat
t_razzzy@hotmail.comThis cheesecake is so creamy and smooth. It's the perfect dessert for any occasion.
liam humphrey YouTuber 421
l_457@hotmail.co.ukI love the almond crust on this cheesecake. It adds a nice crunch and flavor.
raju kandel
k11@aol.comThis cheesecake is amazing! The perfect combination of coffee and chocolate.
Noman Arain
n_arain26@gmail.comI had some trouble getting the cheesecake to set properly, but it still tasted good.
Ardit Hoxha
ardit.h5@hotmail.frThis cheesecake was a bit too sweet for my taste, but it was still good.
Sophie Willis
w@hotmail.comI love the combination of coffee and chocolate in this cheesecake. It's the perfect dessert for a special occasion.
Babu Badsa
b_badsa36@hotmail.co.ukThis cheesecake is so rich and creamy. The mocha flavor is subtle but definitely there.
DPGaming
dpgaming77@gmail.comMade this for a potluck and it was a huge hit! Everyone loved it.
Sunil Pariyar
sp82@aol.comFollowed the recipe exactly and the cheesecake turned out perfect! A new family favorite.
warunika sewwandi
sewwandi_w58@aol.comEasy to make and absolutely delicious! Will definitely be making this again.
Kabeer Soomrk
k.s4@gmail.comThis is the best cheesecake I've ever had. The mocha flavor is so rich and decadent.
Abubakar Kamanza
a@yahoo.comI'm not a big fan of coffee, but I loved this cheesecake! The almond crust was the perfect complement to the creamy filling.
Ziddi heer
ziddi.h80@yahoo.comThis cheesecake is amazing! The perfect balance of coffee and chocolate.
Ramil Riaz
ramil10@hotmail.comI had some trouble getting the cheesecake to set properly, but it still tasted delicious.
Leona Field
leona_field@hotmail.comThe mocha almond cheesecake was a little too sweet for my taste, but my guests seemed to enjoy it.
Asim Ahmed
aahmed@hotmail.comThis recipe was easy to follow and the cheesecake turned out great! I will definitely be making it again.
Musfiqur Rhoman
r-m41@yahoo.comI made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he had ever had.
Robin OP
rop78@gmail.comThis mocha almond cheesecake was a hit at my dinner party! The combination of coffee and chocolate was perfect, and the almond crust added a nice crunch. The cheesecake was also very creamy and smooth.