MOCHA CRUMB CRUST FOR CHEESECAKE

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Mocha Crumb Crust for Cheesecake image

I saw a cheesecake recipe on the Hershey's website which had a separate recipe for a mocha crumb crust. I haven't tried it yet but I think it would be a great change from a regular graham crust or chocolate crust on a plain cheesecake.

Provided by Roxanne J.R.

Categories     Cheesecake

Time 13m

Yield 1 9 inch crust

Number Of Ingredients 5

1 1/4 cups vanilla wafer crumbs (about 40 wafers, crushed)
1/4 cup sugar
1/4 cup hershey's cocoa
1 teaspoon powdered instant espresso or 1 teaspoon coffee
1/3 cup butter, melted

Steps:

  • Heat oven to 350°F
  • Stir together crumbs, sugar, cocoa and instant espresso in medium bowl.
  • Add butter; stir until well blended.
  • Press mixture firmly onto bottom and 1-inch up side of 9-inch springform pan.
  • Bake 8 minutes; cool slightly.

Nutrition Facts : Calories 2161.2, Fat 118.4, SaturatedFat 52.9, Cholesterol 162.5, Sodium 1409.6, Carbohydrate 264.4, Fiber 9.7, Sugar 50, Protein 17

ShahrozAnwa
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★★★★★


Sedra Alsakka
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I highly recommend this mocha crumb crust for your next cheesecake. You won't be disappointed.


Prosper Uzosike
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This crust is the perfect way to add a touch of sophistication to your next cheesecake.


Yusuf Shaibu
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I love the way this crust pairs with a creamy cheesecake filling.


King Gautam
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This crust is so easy to make, even a beginner can do it.


Mahnoor Akhtar
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I was skeptical about using coffee grounds in a cheesecake crust, but I was pleasantly surprised. The flavor is subtle and delicious.


shawaiz ali
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This crust is the perfect way to add a touch of elegance to any cheesecake.


Malik naved ali0786
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I've made this crust several times and it always turns out great. It's a real crowd-pleaser.


Lesego Joyce
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This crust is a great way to use up leftover coffee grounds.


ahmi mehar
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I love the combination of coffee and chocolate in this crust. It's the perfect way to satisfy my sweet tooth.


Addison mae
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I've tried many different cheesecake crust recipes, but this one is by far my favorite. It's so easy to make and always turns out perfectly.


Jonathan Salguero
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This mocha crumb crust is the perfect complement to any cheesecake! It's easy to make and adds a delicious coffee flavor to the dessert.


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