MOCHA HAZELNUT DESSERT BITES
Coffee, hazelnuts, and chocolate are three flavors that just go naturally together for a sweet little bite to enjoy with a cup of coffee or to hand around to guests.
Provided by Eagle brand
Categories Trusted Brands: Recipes and Tips EAGLE BRAND®
Time 55m
Yield 70
Number Of Ingredients 11
Steps:
- Heat oven to 350 degrees F. Coat 15 x 10-inch baking pan with no-stick cooking spray.
- Prepare brownie mix according to package directions using oil, water and eggs. Spread evenly in prepared pan. Bake 17 to 20 minutes or until set in center. Cool 15 minutes. Freeze 30 minutes to make cutting easier.
- Microwave chocolate chips in medium microwave-safe bowl on high 45 seconds or until melted and smooth when stirred. Stir in sweetened condensed milk, hazelnut spread, salt and almond extract until smooth.
- Trim edges of brownies. Cut into 70 (1 1/4-inch) squares. Arrange on serving platter. Place chocolate hazelnut mixture in decorating bag fitted with medium star tip. Pipe swirls on top of each brownie. Garnish each with 1 piece of chopped hazelnut, if desired.
Nutrition Facts : Calories 104.2 calories, Carbohydrate 11.1 g, Cholesterol 7.4 mg, Fat 5.2 g, Fiber 0.5 g, Protein 1.1 g, SaturatedFat 1.2 g, Sodium 44.4 mg, Sugar 2.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shuvo Dhuvo
[email protected]Avoid this recipe at all costs!
Mr. Stranger
[email protected]This recipe needs some serious improvement.
Enock Walusimbi
[email protected]I would not recommend this recipe to anyone.
Hussein Salah
[email protected]These were a waste of time and ingredients.
Jacques Malan
[email protected]I followed the recipe exactly, but my dessert bites didn't look anything like the pictures.
Annie mejia
[email protected]These didn't turn out well for me. I think I overcooked them.
Aiman Rahman
[email protected]I found the texture of these dessert bites to be a bit dry.
Israel young
[email protected]These are a bit too sweet for my taste, but they're still good.
Voyrab Sen
[email protected]I'm not a big fan of coffee, but I still enjoyed these dessert bites.
Ruth Nwanga
[email protected]These are the perfect dessert for a coffee lover.
Azeem Ahmad
[email protected]I made these for a bake sale and they sold out in minutes!
Maaz Rajput
[email protected]These are a great way to use up leftover coffee.
Komal Agarwal
[email protected]I'll definitely be making these again.
NajeebulHassan Channa
[email protected]Delicious!
Jonny Innocent
[email protected]These are so good! I love the way the coffee flavor pairs with the chocolate and hazelnut.
Sujaul Islam
[email protected]I love the combination of chocolate and hazelnut in these dessert bites. They're also really easy to make, which is a bonus.
Hudair Younas
[email protected]These are the perfect dessert for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
Wasif jutt
[email protected]I made these for my family and they were a huge success! The kids loved the chocolate and hazelnut flavors, and the adults appreciated the coffee flavor.
RUPALI RUPALI
[email protected]These mocha hazelnut dessert bites were a hit at my party! They were so easy to make and everyone loved the flavor combination.