For best results, use a high quality Dutch cocoa and gourmet white chocolate.
Provided by Otto Fuller
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 15
Number Of Ingredients 14
Steps:
- To make Pastry: Combine 1/2 cup butter, white sugar, vanilla and the egg in a double boiler over low heat. Stir until thick. Add the graham cracker crumbs, coconut and nuts and mix well. Pour into baking pan and let cool.
- To prepare Filling: In medium-sized bowl, dissolve the instant coffee in the hot coffee. Mix in powdered sugar, cocoa, 1/4 cup of butter and milk. Spread filling over pastry and chill for 15 minutes.
- To prepare Topping: Melt white chocolate in double boiler over low heat. Spread over filling and cut into squares. Store in refrigerator.
Nutrition Facts : Calories 348.6 calories, Carbohydrate 45 g, Cholesterol 39.4 mg, Fat 18.5 g, Fiber 1.4 g, Protein 3.1 g, SaturatedFat 9.9 g, Sodium 161.8 mg, Sugar 37.8 g
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Malik Sharei
[email protected]I made these bars for my family and they loved them! They said they were the best bars they had ever eaten.
Fernando Jb
[email protected]These bars are the perfect way to satisfy my sweet tooth.
yemen yemen
[email protected]I love the way the coffee flavor comes through in these bars.
Diandra Marx
[email protected]These bars are so easy to make and they are always a hit with my guests.
Giorgi Kuchukhidze
[email protected]I made these bars for my friends and they all raved about them.
Pinch E. Pete
[email protected]These bars are the perfect size for a quick snack or dessert.
Ram Bahdur
[email protected]I love the way the coffee flavor complements the chocolate in these bars.
Genevive
[email protected]These bars are so rich and decadent. They are perfect for a special occasion.
ruth maila
[email protected]I made these bars for a bake sale and they sold out in minutes!
Waseem Hassan
[email protected]These bars are the perfect dessert for a coffee lover.
Achaye Richard
[email protected]I love the combination of chocolate and coffee in these bars.
Cumsin Herassin
[email protected]These bars are so easy to make and they are always a crowd-pleaser.
Caroline Narotso
[email protected]I made these bars for my husband's birthday and he loved them! He said they were the best bars he had ever eaten.
Supa House Comedy
[email protected]These bars are so rich and decadent. They are perfect for a special occasion.
Mark Jee won
[email protected]I love these bars! They are the perfect combination of chocolate and coffee.
Ripon Pervez
[email protected]These bars are so easy to make and they taste amazing! I will definitely be making them again.
Julius Micheal
[email protected]I made these bars for a party and they were a huge success! Everyone loved them.
Besufkad Habtamu
[email protected]These bars were a hit with my family! They were easy to make and so delicious.