Steps:
- Preheat oven to 350 degrees. Mix all ingredients in medium bowl. Press crust mixture onto bottom of 9-inch spring form pan with 2 3/4 inches high on the sides. Bake crust until firm, about 8 minutes. Transfer pan to rack and cool crust completely.
- Mix ice cream, kahlua in large bowl. Mix in heath bars, saving several tablespoons for garnish. Pour ice cream into crust, smooth top, freeze until firm, about four hours. Can be prepared 2 days ahead covered.
- Using small knife cut around side of pan to loosen torte. Remove pan sides, sprinkle saved crushed heath bar on top. Let torte stand 3 to 5 minutes. Cut into wedges and serve with hot fudge sauce.
- Combine chopped dark chocolate with butter, sugar, heavy cream, and hot water. Melt mixture stirring, at low heat for five minutes. Remove from heat, add vanilla and salt and serve warm.
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Mxnlight
mxnlight34@hotmail.frThis torte is delicious! I highly recommend it.
Jahrul Islam
j.islam73@hotmail.comOverall, I really enjoyed this torte. It's a great dessert for any occasion.
Marcheryl Harvey
marcheryl_harvey@hotmail.frThis torte is a bit too rich for my taste. I think I'll try a different recipe next time.
Marko Mull
mmull35@hotmail.comI wasn't sure how the coffee and chocolate would taste together, but I was pleasantly surprised. It's a really unique and delicious flavor combination.
Oduor B
bo35@hotmail.co.ukThis torte is a bit pricey to make, but it's worth every penny.
godtan seonyeonhoes
g-s@gmail.comI love how this torte can be made ahead of time. It makes it so easy to entertain.
Shugri Axmed
as56@gmail.comThis torte is a showstopper. It's sure to impress your guests.
Tsepang Nyapholi
n-tsepang23@gmail.comI'm so glad I found this recipe. It's a keeper!
Engr Mohammed Bello
m@hotmail.co.ukThis torte is simply divine. It's the perfect combination of coffee, chocolate, and ice cream.
Raymond Thomas
r.thomas@yahoo.comI can't wait to make this torte again. It's the perfect dessert for my next party.
Ebhooriaze Lucky
l-ebhooriaze@hotmail.co.ukThis torte is definitely worth trying. It's a unique and delicious dessert that everyone will love.
Rahim ullah Momand
rmomand@gmail.comOverall, I really enjoyed this torte. It's a great dessert for any occasion.
Kamba Bae (Miss universe)
kamba-b36@hotmail.co.ukI had some trouble getting the torte to set properly. I think I might have over-mixed the batter.
Krenar Bejdo
krenar_bejdo78@gmail.comThis torte is a bit too sweet for my taste. I think I'll use less sugar next time.
Precious Asemota
p-asemota11@gmail.comI love the combination of coffee and chocolate in this torte. It's the perfect balance of flavors.
KASIM OLUOCH
o.kasim@aol.comThis torte is so rich and decadent. It's perfect for a special occasion.
Sahi Bikram
bsahi@hotmail.comI love how easy this torte is to make. I can have it ready in no time.
Krishna laykberl
laykberl_k16@hotmail.comThis is the best ice cream torte I've ever had! The hot fudge sauce is the perfect finishing touch.
Karim Zayed
z.karim7@yahoo.comI'm not usually a fan of coffee-flavored desserts, but this torte was amazing! The Kahlua added a really nice flavor.
Cell Dough
c-dough@gmail.comThis mocha Kahlua ice cream torte was a huge hit at my dinner party! It was so easy to make and everyone loved it.