MOCHA MALLOW PARFAITS
"Mocha is one of my favorite flavors, so when I found this recipe years ago, I knew I'd use it often, says Janice Mitchell of Aurora, Colorado, "Because I make this dessert a lot, I keep extra marshmallows in my freezer."
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- In a small saucepan, combine the marshmallows, water and coffee granules. Cook and stir over medium heat until marshmallows are melted, stirring often. Cool completely. Fold in whipped cream., Set aside 2 teaspoons wafer crumbs. Spoon about 3 tablespoons of marshmallow mixture into each parfait glass; sprinkle with about 1 tablespoon wafer crumbs. Repeat layers. Top with remaining marshmallow mixture; sprinkle with reserved crumbs. Refrigerate for at least 2 hours before serving.
Nutrition Facts : Calories 323 calories, Fat 14g fat (8g saturated fat), Cholesterol 41mg cholesterol, Sodium 140mg sodium, Carbohydrate 50g carbohydrate (25g sugars, Fiber 1g fiber), Protein 3g protein.
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Esha Choudhary
[email protected]These parfaits look delicious! I can't wait to try them.
BWAMBALE JOFREY
[email protected]I'm going to try making these parfaits for my next brunch. I think they'll be a big hit!
Conchy Salinas
[email protected]These parfaits are a great way to use up leftover coffee. I always have a pot of coffee brewing, so I'm always looking for new ways to use it up.
Yousuf official
[email protected]I found the mocha sauce to be a bit too sweet for my taste. I might try using less sugar next time.
Grace Enya
[email protected]These parfaits are so pretty! I love serving them in individual glasses.
Rana Ashar Fawad
[email protected]I'm not a big fan of coffee, but I still enjoyed these parfaits. The chocolate and marshmallow flavors really shine through.
Antonio Da Silva
[email protected]I made these parfaits for my kids and they loved them! They're now a regular request in our house.
ayisha hussain
[email protected]The mocha sauce is rich and chocolatey, and the marshmallow topping is light and fluffy. It's the perfect balance of flavors.
Rouf Khun
[email protected]I love how easy these parfaits are to make. They're perfect for a quick and easy dessert.
Frank Iole
[email protected]These parfaits were a hit at my last dinner party! The combination of coffee, chocolate, and marshmallow is always a winner.