MOCK SOUR CREAM
I found this in a Jane Brody cookbook,and it;s really pretty tasty, and probably good for someone who is watching fat or calories.I love this on my quesadillas.
Provided by HEP MEP
Categories < 15 Mins
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Put all in ingredients in a blender and mix until smooth.
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#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #condiments-etc #eggs-dairy #easy #dietary #low-calorie #low-carb #low-in-something #3-steps-or-less
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Annah Wanjiku
[email protected]This is a great recipe! Thanks for sharing.
MD jahidul Hoque
[email protected]How long does this mock sour cream last in the refrigerator?
Sithum Production
[email protected]Can this mock sour cream be used in baking?
Wamke Siya
[email protected]I'm allergic to buttermilk. Is there a substitute that I can use?
Hank Jones
[email protected]This recipe is too complicated. I don't have the time or patience to make it.
SAROAR HOSSAIN
[email protected]I'm not sure if I would like the taste of this mock sour cream. I prefer the taste of regular sour cream.
Islam Saied
[email protected]This recipe sounds interesting, but I'm not sure if I have all of the ingredients.
Saintange bernous
[email protected]I'm a bit skeptical about this recipe. I've never had mock sour cream before and I'm not sure if it will taste good.
Rigen TalukderAvi
[email protected]I'm not sure how this mock sour cream will compare to the real thing, but I'm willing to give it a try.
Sandra Francis
[email protected]This mock sour cream is a great way to save money. Sour cream can be expensive, so this is a great way to get the same flavor for a fraction of the cost.
Rao Zeeshan Haider
[email protected]I've never tried mock sour cream before, but I'm definitely going to give this recipe a try. It looks easy to make and it sounds delicious.
Bruh Meme
[email protected]This recipe is a great way to use up leftover buttermilk.
Md Murad Hasan
[email protected]This mock sour cream is a great way to add a tangy flavor to your dishes without the calories and fat of regular sour cream. It's also a good option for people who are lactose intolerant or vegan.
Musharraf Bandhani
[email protected]I love this mock sour cream! It's so versatile and can be used in so many different dishes. I've used it in tacos, burritos, dips, and even as a spread for sandwiches. It's always a hit with my family and friends.
Mahar Ja no i
[email protected]This recipe is a lifesaver for people who are allergic to dairy or who are vegan. It's so easy to make and it tastes great. I've used it in a variety of dishes, and it always turns out well. Thanks for sharing this recipe!
John Masunda
[email protected]I was skeptical at first, but this mock sour cream really surprised me. It's creamy, tangy, and has just the right amount of sourness. I used it to make beef stroganoff, and it was absolutely delicious. My family couldn't tell the difference between
Natinael Admasu
[email protected]This mock sour cream is a game-changer! I'm lactose intolerant, so I've been missing out on sour cream for years. This recipe is a lifesaver - it tastes just like the real thing, and it's so easy to make. I've used it in tacos, burritos, and even as