Inspired by a childhood favorite, this recipe reinvents the caramel apple as a cake, with fresh, tangy chopped apples baked into a treat that's a whole lot easier to eat.
Provided by Kraft
Categories Trusted Brands: Recipes and Tips Kraft Desserts
Time 2h15m
Yield 16
Number Of Ingredients 9
Steps:
- Heat oven to 350 degrees F.
- Beat first 6 ingredients in large bowl with mixer until blended. Stir in apples. Pour into greased and floured 12-cup fluted tube pan or 10-inch tube pan.
- Bake 50 min. to 1 hour or until toothpick inserted near center comes out clean. Cool cake in pan 15 min. Loosen cake from sides of pan; invert onto wire rack. Gently remove pan. Cool cake completely. Transfer to plate.
- Microwave caramels and milk in microwaveable bowl on HIGH 1-1/2 min. or until caramels are completely melted and sauce is smooth, stirring every 30 sec. Cool 10 min. or until slightly thickened. Drizzle over cake just before serving.
Nutrition Facts : Calories 279.6 calories, Carbohydrate 42.9 g, Cholesterol 48.3 mg, Fat 10.5 g, Fiber 0.9 g, Protein 3.8 g, SaturatedFat 1.9 g, Sodium 351.1 mg, Sugar 71.5 g
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Nefty Rod
[email protected]I love this cake! It's so moist and flavorful. The caramel topping is the perfect addition.
Jamalibaba
[email protected]This cake was delicious! I made it for a party and everyone loved it. The caramel topping was the perfect finishing touch.
Ward Alkhatib
[email protected]I'm not a baker, but this cake was so easy to make and it turned out so good! I'm definitely going to try more recipes from this website.
Bright Eyison
[email protected]I made this cake for a bake sale and it was a huge hit! Everyone loved it and I sold out of cakes in no time. I'll definitely be making this again.
Suyaep Shahin
[email protected]This cake is a keeper! It's so easy to make and it always turns out perfect. The caramel topping is the perfect finishing touch.
Riaz Official
[email protected]I was a bit skeptical about this recipe because I'm not a big fan of caramel, but I was pleasantly surprised! The cake was moist and flavorful and the caramel topping was the perfect amount of sweetness. I'll definitely be making this again.
Sayfi Mughal
[email protected]This was my first time making a caramel apple cake and it turned out great! The instructions were easy to follow and the cake was delicious. My family loved it!
AR Kowcher
[email protected]I've made this cake several times and it's always a crowd-pleaser. The caramel topping is to die for! I highly recommend this recipe.
Sherzai pardis
[email protected]This cake is so easy to make and it always turns out perfect. I love the way the caramel sauce soaks into the cake and makes it so moist. It's a family favorite.
Zabbar Ali
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's a keeper!
Lee Twyman
[email protected]This caramel apple cake was a hit! The flavor is delicious and moist, and the caramel topping is the perfect finishing touch. I'll definitely be making this again.