I wanted a healthy, flavorful chicken recipe that was fast, easy and a real crowd-pleaser. I got lucky and hit the jackpot with this one! -Kali Wraspir, Olympia, Washington
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Sprinkle chicken with salt and pepper. In a large ovenproof skillet coated with cooking spray, brown chicken in oil. Sprinkle herbes de Provence and lemon zest over chicken; add lemon juice to pan., Bake, uncovered, at 375° for 12-15 minutes or until a thermometer reads 170°.
Nutrition Facts : Calories 220 calories, Fat 7g fat (2g saturated fat), Cholesterol 94mg cholesterol, Sodium 378mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 1g fiber), Protein 35g protein. Diabetic Exchanges
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Ahmed Hanif
[email protected]I followed the recipe exactly, but my chicken turned out dry and tough. The sauce was also too salty.
Asif Lound
[email protected]This recipe was a bit bland for my taste. The chicken was moist, but it lacked flavor. The sauce was also a bit too tart for my liking.
faruk salaudeen
[email protected]I love this recipe! It's so easy to make and the chicken always turns out perfectly. The sauce is also delicious. I often serve it with rice or roasted vegetables.
Sharee Odell
[email protected]This was a great recipe! The chicken was juicy and tender, and the lemon-herb sauce was perfect. I served it with mashed potatoes and green beans, and it was a delicious meal.
Ch Abaid
[email protected]I've made this recipe several times now and it's always a winner. The chicken is always juicy and tender, and the sauce is delicious. It's a great weeknight meal that the whole family loves.
Usama Abbasi
[email protected]This recipe is a keeper! The chicken was moist and flavorful, and the lemon-herb sauce was delicious. I served it with rice and steamed vegetables, and it was a hit with my family. I'll definitely be making this again.
Semakaleng Moeketsi
[email protected]I made this recipe for a dinner party and it was a huge success! The chicken was tender and juicy, and the sauce was flavorful and aromatic. I served it with roasted vegetables and mashed potatoes, and it was a perfect meal.
Beauty Nartey
[email protected]This recipe was a hit with my family! The chicken was moist and flavorful, and the lemon-herb sauce was tangy and delicious. I served it with roasted potatoes and green beans, and it was a perfect meal.
Arun Acharya
[email protected]I love this recipe! It's so easy to make and the chicken always turns out perfectly. The sauce is also delicious. I often serve it with rice or roasted vegetables.
Abdul aziz All mahdi
[email protected]This was a great recipe! The chicken was juicy and tender, and the lemon-herb sauce was perfect. I served it with mashed potatoes and green beans, and it was a delicious meal.
Sharon Fowler
[email protected]I've made this recipe several times now and it's always a winner. The chicken is always moist and flavorful, and the sauce is delicious. It's a great weeknight meal that the whole family loves.
Diana Njeri
[email protected]This recipe was easy to follow and the results were amazing! The chicken was juicy and flavorful, and the sauce was perfect. I served it with roasted vegetables and it was a hit with my guests.
TH Tanvir Hossain
[email protected]I was looking for a new chicken recipe, and this one caught my eye. I'm so glad I tried it! The chicken was so moist and tender, and the lemon-herb sauce was delicious. I served it with rice and broccoli, and it was a perfect meal. I'll definitely be
Aiden Bogli
[email protected]This lemon-herb chicken was incredibly moist and flavorful. I used boneless, skinless chicken breasts, and they cooked perfectly in the oven. The sauce was tangy and herbaceous, and it paired perfectly with the chicken. I served it with roasted potat