The unexpected ingredient in these moist, convenient loaves is baby food! "A neighbor shared the recipe years ago when we both had small children-and many jars of baby food-in the house," comments Judi Oudekerk of St. Michael, Minnesota. "This bread has remained a favorite."
Provided by Taste of Home
Time 1h5m
Yield 2 loaves.
Number Of Ingredients 11
Steps:
- In a large bowl, combine dry ingredients. In another bowl, combine eggs, baby food, oil, water and vanilla. Stir into dry ingredients; mix until well blended. Stir in nuts. Pour into two greased 9x5-in. loaf pans. Bake at 350° for 50-60 minutes or until a toothpick inserted in the center comes out clean. Cool in pans for 15 minutes before removing to a wire rack to cool completely.
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Bilal Aftab
[email protected]This bread was a little too dense for my taste.
Richard Carter
[email protected]This is my new go-to nut bread recipe. It's so easy to make and always turns out delicious.
Md sifst Boos
[email protected]I would have liked the bread to be a little more moist.
basit basit
[email protected]I've made this bread several times now, and it's always a hit. It's so easy to make and always turns out perfectly.
Ronald Rodriguez
[email protected]This bread is a little too sweet for my taste.
Syed Ismail
[email protected]I followed the recipe exactly, and the bread turned out perfectly. I'm so glad I tried this recipe.
Ameha Bahiru
[email protected]This is the best nut bread recipe I've ever tried. It's so moist and flavorful.
Marwan Ali
[email protected]I made this bread for my family, and they all raved about it. It's definitely a keeper!
Kadielyn Willats
[email protected]This bread is so easy to make, and it's always a crowd-pleaser.
Nadeem Mayo
[email protected]I'm not a huge fan of nuts, but this bread was surprisingly good. The nuts added a nice crunch, and the bread itself was very moist.
Md robin Md robin
[email protected]This bread was a huge hit at my potluck! Everyone loved it.
Malhi travels
[email protected]I've tried a lot of nut bread recipes, and this one is definitely my favorite. It's so moist and flavorful, and the nuts add a great texture.
Anthony Watkins
[email protected]Not bad, but a little dry for my taste.
Qamar Jafri
[email protected]Easy to make and delicious! I used walnuts and pecans, and it was perfect.
Pawan Pawan kumar
[email protected]This nut bread is the BEST! It's so moist and flavorful, and the nuts add a great crunch. I've made it several times now, and it's always a hit.