The name of this recipe says it all-except how perfect they are for scooping up that last drop of soups and stews! -Katherine Thompson, Tybee Island, Georgia
Provided by Taste of Home
Time 45m
Yield 9 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the flour, cornmeal, flax, sugar, baking powder and salt. In a small bowl, whisk the eggs, milk and oil. Stir into dry ingredients just until moistened. Fold in the corn, 1 cup cheese and pepper., Transfer to an 11x7-in. baking pan coated with cooking spray. Sprinkle with remaining cheese. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Serve warm.
Nutrition Facts : Calories 251 calories, Fat 8g fat (3g saturated fat), Cholesterol 58mg cholesterol, Sodium 563mg sodium, Carbohydrate 34g carbohydrate (5g sugars, Fiber 3g fiber), Protein 12g protein.
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Daniyal Junaid
[email protected]This is the best cornbread recipe I've ever tried! It's so moist and flavorful, and the red peppers add a nice touch of sweetness and spice. I'll definitely be making this again soon!
Zoha Meer
[email protected]This cornbread is delicious! I love the addition of red peppers, which give it a nice spicy kick. I'll definitely be making this again!
Chnklo ·å≠·äï·âÖ·àé tube
[email protected]This cornbread is a must-try! It's so moist and flavorful, with a perfect crispy crust. The red peppers add a nice touch of sweetness and spice. I highly recommend this recipe!
Mumtaz Shah
[email protected]Not bad!
Cj Smart
[email protected]Meh.
Javone Mccrayer
[email protected]This cornbread is amazing! It's so moist and flavorful, with a perfect crumb. The red peppers add a nice touch of sweetness and spice. I'll definitely be making this again and again.
diganto 2842
[email protected]This was my first time making cornbread and it was a success! The recipe was easy to follow and the cornbread turned out moist and delicious. I'll definitely be making this again.
Sam Filoialii
[email protected]Just made this cornbread and it turned out great! It's so moist and flavorful, with a perfect crispy crust. The red peppers add a nice touch of sweetness and spice.
Akpojotor favour
[email protected]This cornbread is so moist and flavorful! I love the addition of red peppers, which give it a nice spicy kick. Will definitely make this again!
Stephen Livinus
[email protected]Just tried the red pepper cornbread and it was delicious! The texture was perfect and the flavor was amazing. Definitely recommend this recipe!
jackie bell
[email protected]This moist red pepper cornbread recipe is a real keeper! It's so flavorful and moist, with a slightly sweet and spicy kick from the red peppers. I'll definitely be making this again!