BRAISED WHITING WITH POTATOES
Provided by Jacques Pepin
Categories dinner, one pot, main course
Time 30m
Yield 6 servings
Number Of Ingredients 10
Steps:
- Heat the oil in a Dutch oven or large skillet or saucepan with a tight-fitting lid. When the oil is hot but not smoking, add the potatoes and onions and saute them, covered, over medium heat for 5 minutes.
- Add the beans and garlic. Cook, covered, for another 5 minutes. Add the whiting, salt, pepper and wine and cook, covered, for 10 more minutes. Sprinkle with the parsley and serve immediately.
Nutrition Facts : @context http, Calories 455, UnsaturatedFat 12 grams, Carbohydrate 35 grams, Fat 15 grams, Fiber 6 grams, Protein 39 grams, SaturatedFat 2 grams, Sodium 542 milligrams, Sugar 7 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ijaz Baloch
[email protected]This recipe is a keeper! The fish was so moist and flaky, and the sauce was delicious. I served it over mashed potatoes and it was a perfect meal.
RJ Dhanushan
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the fish and the potatoes. I'll definitely be making this again.
Rutu Suni
[email protected]This is one of my favorite fish recipes. The fish is always cooked perfectly and the sauce is amazing. I like to serve it with roasted vegetables and a side of rice.
Kindly Samuel
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up leftover fish and the potatoes are always a crowd-pleaser. I highly recommend this recipe.
Rogers Samir ameena
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The fish was so moist and flaky, and the sauce was delicious. I served it over rice and it was a perfect meal.
Ellie no
[email protected]This dish was a hit with my family! The kids loved the potatoes and the adults loved the fish. It was easy to make and didn't take too long either. I'll definitely be adding this to my regular rotation of recipes.
Antonio sanchez YouTube channel
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The fish was cooked perfectly and the sauce was amazing. I'll definitely be making this again.
Mohamed bouaguel
[email protected]This dish was delicious! The fish was cooked perfectly and the potatoes were tender and flavorful. The sauce was rich and savory, with a perfect balance of herbs and spices. I'll definitely be making this again.
MD kawsar Sikder
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The fish is always cooked perfectly and the sauce is flavorful and delicious. I highly recommend this recipe.
Tania batool
[email protected]This recipe is a keeper! The fish was so moist and flaky, and the sauce was delicious. I served it over mashed potatoes and it was a perfect meal.
Moha Manaa
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the fish and the potatoes. I'll definitely be making this again.
Bonita Daniels
[email protected]This is one of my favorite fish recipes. The fish is always cooked perfectly and the sauce is amazing. I like to serve it with roasted vegetables and a side of rice.
LifeShot Gaming
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up leftover fish and the potatoes are always a crowd-pleaser. I highly recommend this recipe.
Santosh Pun
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The fish was so moist and flaky, and the sauce was delicious. I served it over rice and it was a perfect meal.
sethhamilton53
[email protected]This dish was a hit with my family! The kids loved the potatoes and the adults loved the fish. It was easy to make and didn't take too long either. I'll definitely be adding this to my regular rotation of recipes.
PapaMiller2020 Miller
[email protected]I'm not usually a fan of whiting, but this recipe changed my mind. The fish was cooked perfectly and the sauce was amazing. I'll definitely be making this again.
Hdb Laci
[email protected]This braised whiting recipe was an absolute delight! The fish was cooked to perfection, flaky and moist, and the potatoes were tender and flavorful. The sauce was rich and savory, with a perfect balance of herbs and spices. I highly recommend this re