MOIST RICH BANANA BREAD
Steps:
- Preheat the oven at 350 degrees. 2 Cups of All Purpose Flour 1/2 teaspoon salt 1 teaspoon baking soda Set aside. Then, in a large bowl, cream until fluffy: 1 stick of butter (no substitutions) 3/4 cup and 2 tablespoons of dark brown sugar Add: 1/8 cup of vegetable oil 2 whole eggs, one at a time Then add: 2 1/2 cups of coarse mashed over ripe bananas (about 5-6 bananas) Then, slowly add the dry ingredients, do not overmix, but make sure all the dry ingredients are blended into the wet ingredients. Prepare one loaf pan with pam or grease it. Spoon the batter into the loaf pan and bake in the center of the oven for about 55-65 minutes. This recipe will easily double, but do not attempt to triple it. Start a new batter for best results. You can add 1 cup of mini-chocolate chips at the time you add the dry ingredients, or one cup of toasted coarse chopped nuts such as pecans or walnuts.
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Gauss Hussain Ratul habiganj
[email protected]This is the best banana bread recipe I've ever tried. It's so easy to make and it always turns out perfect.
Jackson Hammons
[email protected]I made this banana bread for a party and it was a huge hit. Everyone loved it!
Usman Manzoor
[email protected]This banana bread is delicious! I love the moist texture and the sweet banana flavor.
Petranilla musabe
[email protected]I've made this banana bread several times and it always turns out great. It's a great way to use up overripe bananas.
Parash Hero
[email protected]This banana bread is so moist and flavorful. I love the hint of cinnamon.
james miller
[email protected]I love the addition of nuts to this banana bread. It gives it a nice crunch and flavor.
sbonelo skhakhane
[email protected]This banana bread is a staple in my house. I make it all the time and it's always a hit.
Rafie Sial
[email protected]I've tried many banana bread recipes, but this one is by far my favorite. It's the perfect balance of moist and fluffy.
adelso perez
[email protected]This banana bread is so easy to make and it always turns out perfect. I love that I can use overripe bananas, which are always on hand.
Divya Raee
[email protected]I made this banana bread for my family and they loved it! It was gone in no time.
Abu Hasal
[email protected]This banana bread is the best I've ever had! It's so moist and flavorful, and the perfect sweetness. I will definitely be making this again and again.