MOIST, YUMMY CORNBREAD
Everybody loves this moist cornbread. I adjusted it slightly from a recipe I got from Bill McMonigle which he had altered from a Southern Living Recipe. Yum yum.
Provided by Sammie Cockrell
Categories Other Breads
Time 30m
Number Of Ingredients 10
Steps:
- 1. Place butter in a 9 inch cast iron skillet I and place in oven and preheat oven to 400 degrees F.
- 2. Whisk the dry ingredients together. Mix in wet ingredients, pouring the melted butter from the hot skillet in last, leaving enough butter in the skillet o brush on the sides to keep the bread from sticking. The batter should be about the same consistency as pancake batter.
- 3. Pour into hot skillet and bake 20-25 minutes.
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Dave McCoy
[email protected]Easy to make and always turns out perfect.
Olajide Bukola
[email protected]Perfect side dish for any meal.
Majeed Bhai
[email protected]So moist and fluffy!
Saddam Hussain
[email protected]This cornbread is a must-try!
Derek Tate
[email protected]I'll definitely be making this again.
Sphe Zungu
[email protected]This recipe is a winner!
Talha Imran
[email protected]Best cornbread I've ever had!
Asas rana
[email protected]This cornbread is a family favorite. It's easy to make and always turns out perfect. We love it with chili, soup, or just by itself.
Rafid Ahamed
[email protected]I've never been a big fan of cornbread, but this recipe changed my mind. It's so moist and fluffy, with a delicious flavor. I'll definitely be making this again.
Sana Mehmood
[email protected]This cornbread is a great side dish for any meal. It's moist and flavorful, and it pairs well with a variety of dishes. I highly recommend it.
Chashman khan
[email protected]I made this cornbread for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. It's definitely a new favorite.
Nuhu Hafsat
[email protected]This cornbread is amazing! It's so easy to make and it tastes delicious. I especially love the addition of honey and butter, which gives it a sweet and savory flavor.
Parminder Singh
[email protected]I've tried many cornbread recipes, but this one is by far the best. It's so moist and fluffy, with a perfect golden brown crust. I'll definitely be making this again and again.
Phiwayinkosi Matsebula
[email protected]This cornbread recipe is a keeper! It's incredibly moist and flavorful, with a slightly sweet and savory taste. I followed the instructions precisely, and it turned out perfectly. My family and friends loved it.