Number Of Ingredients 16
Steps:
- 1. In small saucepan, soften gelatin in cold water blend in juice, vinegar and several drops Tabasco®. Heat and stir until gelatin dissolves. Chill until partially set. Fold in green pepper, tomatoes, cucumber, and onion. Pour into a 4-cup mold. Chill until firm.Dressing:*Combine avocado dip, mayonnaise, sour cream, lemon juice, and Tabasco® in small bowl and chill. Unmold salad onto serving platter surround with lettuce leaves and serve dressing separately.
Nutrition Facts : Nutritional Facts Serves
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Monteze Howard
[email protected]This salad is so easy to make and it's always a hit with my family. It's the perfect side dish for any summer cookout.
Sadie Spaulding
[email protected]This is a great salad for a light lunch or dinner. It's also a great way to sneak in some extra veggies into your diet.
amazing videos
[email protected]I love that this salad can be made ahead of time. It makes it so easy to entertain guests without having to spend hours in the kitchen.
Jisoo
[email protected]This is the perfect salad to serve at a baby shower or bridal shower. It's elegant and beautiful, and it's sure to impress your guests.
Andrezo Montejo
[email protected]I've made this salad several times now and it's always a hit. It's so easy to make and it always comes out perfectly.
Shyam Shrivastav
[email protected]This is a great recipe for a summer party. It's refreshing and light, and it's always a hit with my guests.
Ryler Sharp
[email protected]I'm always looking for new and interesting salad recipes, and this one definitely fits the bill. It's unique, flavorful, and easy to make.
Rita Adigwe
[email protected]This salad is a great way to use up leftover tomatoes. It's also a great dish to bring to potlucks and parties.
Ruth kidi Siziba
[email protected]I'm not a big fan of tomatoes, but I actually really enjoyed this salad. The flavors all work together perfectly.
Nomalanga Ncube
[email protected]I've never had a molded salad before, but this one is delicious! The gelatin gives it a unique texture that I really enjoy.
Mohammad Hasan Mazumder
[email protected]This is the perfect summer salad! It's light, refreshing, and packed with flavor.
Ashik Sagor
[email protected]This salad is so pretty and refreshing. I love the way the vegetables are suspended in the gelatin.
Stephanie DeShong
[email protected]I made this salad for a picnic and it was a huge success! Everyone loved the unique presentation and the delicious taste.
Ibrahem Malik
[email protected]This Molded Tomato Salad is a refreshing and flavorful dish that is perfect for any occasion. I especially love how easy it is to make ahead of time.
Kamrul Hasan Kayech
[email protected]I was a bit skeptical about the gelatin at first, but it really does add a nice touch to the salad. It gives it a smooth and creamy consistency that I really enjoyed.
Famous Miracle
[email protected]This recipe is a true keeper! The salad is easy to make and always turns out beautifully. I love the vibrant red color and the way the vegetables hold their shape so well.
Benny Machaba
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The gelatin gives it a fun and unique texture that makes it stand out from other tomato salads.
mochi squad
[email protected]The combination of tomatoes, celery, onion, and mayonnaise creates a refreshing and tangy salad that is perfect for summer gatherings.
Rakib Pranto
[email protected]Followed the recipe to a T and the result was a visually stunning and delicious dish. Highly recommend serving it as an appetizer or side dish at your next party.
Dianne fishel
[email protected]This Molded Tomato Salad recipe was a hit at my last potluck! Everyone raved about the unique presentation and the burst of flavor in every bite.