MOM-MOM'S CHEESEBURGER CASSEROLE
This was a favorite of my Dad's, and I love it too! My Dad graduated to Heaven in 2005, so whenever I make this I think of him! Enjoy!
Provided by Lauren Conforti
Categories Burgers
Number Of Ingredients 8
Steps:
- 1. NOTE: In place of the hamburger, green pepper & onion & seasonings, my Mom would sometimes use some leftover from "Mom-Mom's Hamburger Stew" (see recipe) It's delicious either way!
- 2. Brown the ground beef, & saute the pepper & onion with the seasonings until veggies are soft. Drain.
- 3. Cook the macaroni until al dente. Drain.
- 4. Spray a large casserole dish with cooking spray.
- 5. Add 1/2 of the macaroni, then 1/2 of the ground beef, then 1 can stewed tomatoes & then 1/2 of the shredded cheese.
- 6. Repeat layers, starting with macaroni and ending with cheese, adding a little more on top, if desired.
- 7. Bake in a 350 degree oven for 30-45 minutes, or until golden brown on top and bubbly.
- 8. ** This freezes well! I sometimes divide this recipe between two 8x8 square, or 9-inch round, disposable foil pans giving me one meal to freeze for later.
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Wazira Ali
[email protected]This casserole was a bit dry. I think I'll add some more milk or broth next time.
Sadasilu Eshan
[email protected]I love this casserole! It's so easy to make and always a crowd-pleaser. I especially like the way the cheese melts and bubbles on top.
Alix Forrest
[email protected]This casserole was a bit too greasy for me. I think I'll drain the ground beef more thoroughly next time.
Deepika Vernencar
[email protected]I followed the recipe exactly and my casserole turned out great! It was cheesy, beefy, and oh-so-delicious.
Sarkodie Micaiah
[email protected]This casserole was a bit too bland for my taste. I think I'll add some extra seasonings next time.
Mahmmaid Talha
[email protected]I've made this casserole several times and it's always a hit. It's so easy to make and the flavor is amazing. I highly recommend it!
kimberley Duffus
[email protected]This casserole is a great way to use up leftover ground beef. I also like to add some chopped vegetables to it, like onions, peppers, and carrots.
selene martinez
[email protected]This casserole was a bit too salty for my taste. I think I'll use less salt next time.
Zainab Ibrahim
[email protected]I've made this casserole several times and it's always a hit. It's so easy to make and the flavor is amazing. I highly recommend it!
Matovu Benard
[email protected]This casserole was a bit dry. I think I'll add some more milk or broth next time.
Muntasir Rafi
[email protected]I love this casserole! It's so easy to make and always a crowd-pleaser. I especially like the way the cheese melts and bubbles on top.
mdhalim hassan
[email protected]This casserole was a bit too greasy for me. I think I'll drain the ground beef more thoroughly next time.
Shrabonty Cruze
[email protected]I followed the recipe exactly and my casserole turned out great! It was cheesy, beefy, and oh-so-delicious.
Caidyn Chalmers
[email protected]This casserole was a bit bland for my taste. I think I'll add some extra seasonings next time.
Om Shuvam Enterprise
[email protected]I've made this casserole several times and it's always a hit. It's so easy to make and the flavor is amazing. I highly recommend it!
Shane Walters
[email protected]This casserole is a great way to use up leftover ground beef. I also like to add some chopped vegetables to it, like onions, peppers, and carrots.
Harper Perkins
[email protected]This is my go-to comfort food recipe. It's so easy to make and always turns out delicious. I love that I can use whatever ground meat I have on hand.
Malak Ahmed
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked the crispy breadcrumb topping.
Rahman Mazari
[email protected]This cheeseburger casserole was a hit with my family! It was easy to make and so delicious. I loved the combination of ground beef, cheese, and pasta. I will definitely be making this again.