MOM'S 2-WAY BEEF SHIPWRECK

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mom's 2-way Beef Shipwreck image

This is a "2-in-one" recipe... A while back I found a "Shipwreck" recipe on a website and tried it. It was way too dry and we didn't like it much. I played around with it until I found the one we like best. I then had an idea for another variation, tried it out, and we liked it too (hence the "2-way" part of the title) Give them...

Provided by Dene Mitzel

Categories     Casseroles

Time 1h15m

Number Of Ingredients 7

4-6 red potatoes, sliced (peel if desired)
1 lb ground beef
1 tsp salt
1/2 tsp pepper
1 small onion, chopped
1 can(s) 15 oz. red beans, undrained
1 can(s) 15 oz. tomato sauce

Steps:

  • 1. Place sliced potates in bottom of a 13 x 9 x 2 casserole dish.
  • 2. Spread chopped onions over potatoes.
  • 3. Crumble ground beef over onions and potatoes; sprinkle with salt and pepper. (An easiness hint: I actually don't even measure the salt and pepper, but I have a salt shaker that has a mix of 2/3 salt to 1/3 pepper and I just shake it over the whole top)
  • 4. Pour beans on top of beef. (Do NOT drain the beans, this is one of the things that keeps the casserole from being too dry)
  • 5. Pour tomato sauce on top of all.
  • 6. Cover and bake for 1 hour at 350.
  • 7. Note: I usually stir the mixture when it comes out, just to make sure the potatoes are tender.
  • 8. Extra Note (see below for another variation) I call them "Red Shipwreck" or "Green Shipwreck" depending on the beans used :) Here is the other...
  • 9. USE: One 15 oz can of green beans (I think I drained them) in place of red beans. One 10 oz can cream of mushroom soup, thinned with a little milk in place of the tomato soup.

Clara Sanchez
[email protected]

This recipe was a bit too spicy for my taste, but it was still very good. I would recommend using less chili powder next time.


Molly McCrory
[email protected]

This recipe was amazing! The beef was so tender and the sauce was so flavorful. I will definitely be making this again and again.


Sandeepa Lakshan
[email protected]

This recipe was okay. The beef was a bit tough, but the sauce was flavorful. I would make it again, but I would make some changes.


Mohammad Salami
[email protected]

This recipe was a disaster. The beef was tough and the sauce was watery. I would not recommend this recipe.


Angel Rueda
[email protected]

This recipe was a bit bland for my taste. I would recommend adding more spices.


Mimers
[email protected]

This recipe was a bit too spicy for my taste, but it was still very good. I would recommend using less chili powder if you don't like spicy food.


Asher Rowen
[email protected]

I loved this recipe! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.


Faizan Munai
[email protected]

This recipe was easy to follow and the results were delicious. I will definitely be making this again.


Danielle Osmon
[email protected]

This recipe was a hit! The beef was cooked perfectly and the sauce was amazing. I will definitely be making this again.


kinloss siandwede
[email protected]

This was a great recipe! The beef was tender and flavorful, and the sauce was delicious. I will definitely be making this again.


Mian Noman
[email protected]

This recipe was easy to follow and the results were delicious. The beef was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.


Abdur Rahman Fahim
[email protected]

I made this recipe for a potluck and it was a huge success. Everyone loved it! The beef was tender and flavorful, and the sauce was delicious. I will definitely be making this again.


shohana khan
[email protected]

This recipe was a bit too spicy for my taste, but it was still very good. The beef was cooked perfectly and the sauce was flavorful. I would recommend using less chili powder if you don't like spicy food.


Angel Mosokotso
[email protected]

I've made this recipe several times and it's always a crowd-pleaser. The beef is always tender and flavorful, and the sauce is delicious. I highly recommend this recipe.


Mushtaq Ali
[email protected]

This recipe was easy to follow and the results were delicious. The beef was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.


MAHER AHMED
[email protected]

I made this dish last night and it was amazing! The beef was cooked perfectly and the sauce was so rich and flavorful. My husband and I both loved it.


Yosif Khan
[email protected]

This recipe was a hit with my family! The beef was so tender and flavorful, and the sauce was delicious. I will definitely be making this again.