These are an absolute family favorite...I grew up eating these and raised my children on them too...My mom's mom made these...This is a recipe handed down for forever....I can make a meal out of just these....
Provided by JoSele Swopes
Categories Vegetable Appetizers
Time 45m
Number Of Ingredients 9
Steps:
- 1. Preheat cooking oil in skillet...You will need 3 separate shallow bowls for each mixture..... slice green tomatoes 1/2 inch thick. Pour egg mixture into a shallow bowl, pour buttermilk into shallow bowl, mix all dry ingredients and place in another shallow bowl...
- 2. Heat oil in skillet cook on medium heat.... Dip in milk, then in egg, then in dry ingredients and place in hot cooking oil...
- 3. Fry until they are golden brown and crispy, then flip with fork and fry on the other side. Drain on paper towels. Serve immediately. You may season to taste after frying also.....
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Miguelorge Andre
[email protected]These fried green tomatoes were a hit at my potluck! Everyone loved them. They were crispy, flavorful, and addictive. I will definitely be making these again.
Mudassir Zafar
[email protected]I made these fried green tomatoes for my husband and he loved them! He said they were the best he's ever had. The tomatoes were crispy and flavorful, and the breading was perfect. I will definitely be making these again.
Onyibor Juliana
[email protected]These fried green tomatoes were a delicious and unique side dish. The tomatoes were perfectly cooked and the breading was crispy and flavorful. I would definitely recommend this recipe to anyone looking for a new way to enjoy green tomatoes.
AMI ALYA ABDULLAH
[email protected]I love this recipe for fried green tomatoes! The tomatoes are always crispy and flavorful, and the breading is perfect. I've made this recipe several times, and it's always a hit with my family and friends.
knowledge black
[email protected]These fried green tomatoes were amazing! The breading was so crispy and flavorful, and the tomatoes were cooked perfectly. I served them with a side of ranch dressing, and they were the perfect appetizer.
Sheri Bigbee
[email protected]I made these fried green tomatoes for my family last night, and they were a huge hit! The tomatoes were crispy and flavorful, and the breading was well-seasoned. I will definitely be making these again.
shshsjsj sjsbbs
[email protected]These fried green tomatoes were delicious! The tomatoes were crispy and flavorful, and the breading was perfect. I served them with a side of ranch dressing, and they were the perfect appetizer.
Benefit Hero
[email protected]I've made this recipe for fried green tomatoes several times, and it's always a winner. The tomatoes are always crispy and flavorful, and the breading is perfect. I love serving these with a side of ranch dressing.
canafuego family
[email protected]These fried green tomatoes were a hit at my potluck! Everyone loved them. They were crispy, flavorful, and addictive. I will definitely be making these again.
Santino Cruz
[email protected]I made these fried green tomatoes for my husband and he loved them! He said they were the best he's ever had. The tomatoes were crispy and flavorful, and the breading was perfect. I will definitely be making these again.
Ragel Elizabeth Tope
[email protected]These fried green tomatoes were a delicious and unique side dish. The tomatoes were perfectly cooked and the breading was crispy and flavorful. I would definitely recommend this recipe to anyone looking for a new way to enjoy green tomatoes.
terry whitley
[email protected]I love this recipe for fried green tomatoes! The tomatoes are always crispy and flavorful, and the breading is perfect. I've made this recipe several times, and it's always a hit with my family and friends.
Muzamil Rao shaib
[email protected]These fried green tomatoes were amazing! The breading was so crispy and flavorful, and the tomatoes were cooked perfectly. I served them with a side of ranch dressing, and they were the perfect appetizer.
Sarah Boland-Thoms
[email protected]I made these fried green tomatoes for my family last night, and they loved them! The tomatoes were crispy on the outside and tender on the inside. The breading was flavorful and well-seasoned. I will definitely be making these again.
Md Jibon howlader
[email protected]I've never had fried green tomatoes before, but I'm so glad I tried this recipe. They were delicious! The tomatoes were tart and tangy, and the breading was crispy and well-seasoned. I served them with a side of ranch dressing, and they were perfect.
stacie Wall
[email protected]These fried green tomatoes were a hit at my dinner party! The breading was crispy and flavorful, and the tomatoes were perfectly cooked. I will definitely be making these again.