MOM'S GERMAN POTATO SALAD
I know there is a debate as to what constitutes "real" German potato salad. All I know is that this is TOO tasty! For those of you who shy away from German Potato salad because it is too vinegary, try this. It has converted MANY people as the balance is darn near perfect. Prep time does not include boiling the potatoes.
Provided by Michelle S.
Categories Potato
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Place potatoes in a casserole dish, season with salt and pepper.
- Cut bacon into smallish pieces.
- Brown in a large skillet.
- Remove bacon with a slotted spoon, and place on top of potatoes.
- DO NOT drain skillet!
- In skillet add the onion, vinegar, water, flour and sugar.
- Mix well, bring to a boil and stir until thickened.
- Place sauce mix over bacon and potatoes.
- Mix well.
- Bake for 30 minutes.
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Lwanga Timothy
[email protected]This salad is a must-try for any fan of German food. It's a perfect side dish for any summer gathering.
highbest talent
[email protected]I'm not a fan of mayonnaise, so I used plain yogurt instead. The salad was still delicious.
Regina Moffett
[email protected]I followed the recipe exactly and my salad turned out bland. I think I'll add more vinegar next time.
Fnh Gg
[email protected]This is the best German potato salad recipe I've ever tried. It's creamy, tangy, and full of flavor.
Celestine Ebuka
[email protected]I omitted the bacon and green onions and the salad was still delicious.
Alom Hassan
[email protected]I used red potatoes instead of Yukon Gold and the salad still turned out great.
Georgianne Miller
[email protected]This salad is a great make-ahead dish. I like to make it the night before so the flavors have time to meld.
Charles Okafor
[email protected]I've made this salad several times and it's always a hit. I love the combination of sweet and tangy.
ezekiel stedman
[email protected]This salad is a bit time-consuming to make, but it's definitely worth the effort. The flavor is amazing!
Nathan Geary
[email protected]I'm not a big fan of German potato salad, but this recipe changed my mind. The bacon and green onions add a nice touch.
Edafe Oke
[email protected]I followed the recipe exactly and my salad turned out great! The potatoes were perfectly cooked and the dressing was creamy and flavorful.
Reng Ellesse
[email protected]The dressing is a little too tangy for my taste, but overall this is a solid German potato salad recipe.
Caleb Bravender
[email protected]This is my go-to recipe for German potato salad. It's always a crowd-pleaser and so easy to make.
Samuel Goodness
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor and creamy texture.
Brookelynn
[email protected]This salad is creamy, tangy, and refreshing, with the perfect balance of flavors. I love the addition of bacon and green onions.
Shahd Shareef
[email protected]I've tried many German potato salad recipes, but this one is by far the best. The dressing is tangy and flavorful, and the potatoes are cooked to perfection.
Markuz Alejandro Uy
[email protected]This German potato salad is a staple in our household! It's a perfect side dish for any summer BBQ or picnic.