MOM'S NEW YEARS PIG'S FEET
This is a recipe for trotters passed down over time in my family. This was made every New Year's Eve to bring in the new year. A relatively inexpensive African-American dish. Very delicious! Serve with homemade potato salad, Southern style greens and candied yams and cornbread. It is even better the next day, and it freezes well. Serve sprinkled with a little more vinegar or hot sauce to taste.
Provided by Gabbi Jordan
Categories Meat and Poultry Recipes Pork
Time 2h20m
Yield 4
Number Of Ingredients 10
Steps:
- Thoroughly wash pig feet in cold water and place into a large pot or Dutch oven. Add celery, onion, vinegar, red pepper flakes, seasoned salt, garlic, black pepper, and bay leaves to the feet; pour in water to cover.
- Bring to a boil, reduce heat to low, and simmer until meat is tender and falling off the bones, about 2 hours.
Nutrition Facts : Calories 459.3 calories, Carbohydrate 14.9 g, Cholesterol 177.9 mg, Fat 27.9 g, Fiber 4.6 g, Protein 39 g, SaturatedFat 7.5 g, Sodium 1629.1 mg, Sugar 5.3 g
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Muharram Shaikh
[email protected]This is the best pigs feet recipe I've ever tried.
Godwin Jento
[email protected]I'm not a big fan of pigs feet, but this recipe changed my mind.
Rimas Darwish
[email protected]This dish is a must-try for any pork lover.
Nur Alam
[email protected]I would definitely recommend this recipe to others.
Nigah Raja Mustafa
[email protected]The pigs feet were a little too fatty for my taste.
JR Jony
[email protected]This recipe is easy to follow and the results are amazing.
Siphokazi Sipho
[email protected]I've made this dish several times and it's always a hit.
M Ahmad M Ahmad
[email protected]This is a great recipe for a special occasion.
sher Afridi
[email protected]I love this recipe! The pigs feet are always so tender and flavorful.
Rodney Jeannot
[email protected]I followed the recipe, but my pigs feet didn't turn out as tender as I would have liked.
ALWAYSinREDgang __DEAD__
[email protected]This recipe is a keeper! I will definitely be making it again.
Abodee Alaktaa
[email protected]I wasn't sure what to expect when I made this dish, but I was pleasantly surprised.
AB Bormon
[email protected]This dish is a real showstopper. I made it for a party and it was a huge hit. Everyone raved about how tender and flavorful the pigs feet were.
Amit Thakur
[email protected]I had never cooked pigs feet before, but this recipe made it easy. The instructions were clear and concise, and the dish turned out delicious.
Worthy0fLove
[email protected]OMG! My family went wild for this dish! I followed the recipe exactly and it turned out absolutely perfect. The pigs feet were fall-off-the-bone tender and the sauce was rich and flavorful.