MOM'S OATMEAL MUFFINS
Easy to make when you need something quick and they're not loaded with sugar and oil. You can put whole wheat pastry flour in place of the regular flour for more nutrition which is what I do. Most of all, kids really like them!
Provided by Narshmellow
Categories Quick Breads
Time 30m
Yield 12 muffins
Number Of Ingredients 8
Steps:
- Mix together first four ingredients, then add oats.
- In a separate bowl mix wet ingredients.
- Pour into dry ingredients, stir just until moist.
- Pour into greased muffin tins to 2/3 full.
- Bake at 425 degrees for 15 minutes.
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random human
[email protected]I would not recommend this recipe. There are much better oatmeal muffin recipes out there.
Qaisar Bashir
[email protected]These oatmeal muffins were a disappointment. I'll be sticking to my old recipe.
hamsa heddrbi
[email protected]These muffins are a bit too dense for my taste. I prefer a lighter muffin.
Gary Roberts
[email protected]I don't like the texture of these muffins. They're too crumbly.
Fno Wg
[email protected]These muffins are a bit bland. I think I'll try adding some spices next time.
Cletus Rooplal
[email protected]I'm not sure why, but my muffins turned out really dry. I followed the recipe exactly.
The Cardenas
[email protected]The muffins didn't rise very much. I'm not sure what I did wrong.
Xnbx Hfhd
[email protected]These muffins are a bit too sweet for my taste. I'm going to reduce the amount of sugar next time.
kirsty oxenham
[email protected]I added a teaspoon of cinnamon to the batter and it gave the muffins a really nice flavor.
Zubair Amjad
[email protected]I'm allergic to nuts, so I omitted the walnuts from this recipe. The muffins were still delicious!
Hamza Dogar
[email protected]These muffins are a great way to use up leftover oatmeal. I always have a batch in the fridge and these muffins are a great way to use it up.
Brandi Shumate
[email protected]I've been looking for a healthy oatmeal muffin recipe and this one is perfect! It's easy to make and the muffins are delicious.
Dulal Telecom
[email protected]I made these muffins for my kids and they loved them! They're a great way to get them to eat their oatmeal.
Methuka Rundila
[email protected]These muffins are a great grab-and-go breakfast option. I like to heat them up in the microwave for a few seconds before eating.
brenda towns
[email protected]I'm not a big fan of oatmeal, but these muffins were surprisingly good! I'll definitely be making them again.
Kokeb Biruh
[email protected]These muffins are so moist and fluffy! I was really impressed with how they turned out.
Angelinemary 1234
[email protected]I love the addition of apples and walnuts in these muffins. They add a nice sweetness and crunch.
RM Rifat Nil
[email protected]These oatmeal muffins are a delicious and healthy way to start the day! They're easy to make and packed with wholesome ingredients.