MOMS SIMPLE SWISS STEAK

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Moms Simple Swiss Steak image

This is different then most Swiss steak recipes (she's made it for more than 20 years and I still don't get tired of it.)

Provided by Beer2179

Categories     Steak

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 5

6 beef round steak
1 cup flour
1 teaspoon pepper
2 (10 3/4 ounce) cans cream of mushroom soup
1 cup water

Steps:

  • Mix flour and pepper.
  • Dredge the steaks in the flour.
  • Fry in a nonstick pan using no oil or butter.
  • Lightly brown both sides.
  • Mix soup and water together.
  • Pour in a large medium depth casserole pan.
  • Add steaks in the pan (don't stack them).
  • Bake at 375°F in oven for 45 minutes. Flip once or twice.
  • Enjoy.

Sahar r
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This Swiss steak was delicious! The meat was tender and the gravy was flavorful. I will definitely be making this again.


Gustavo Parra
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This Swiss steak recipe is a keeper! The meat was so tender and flavorful, and the gravy was rich and delicious. I served it over mashed potatoes and green beans, and it was a hit with my family.


Eguare Mali
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I've made this Swiss steak recipe several times now and it's always a hit. The meat is always fall-apart tender and the gravy is so flavorful. I love serving it with egg noodles or mashed potatoes.


Ghulam Ali
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This Swiss steak recipe is a winner! The meat is so tender and flavorful, and the gravy is perfect. I will definitely be making this again.


Sayed karim
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I love this Swiss steak recipe! It's so easy to make and the results are always amazing. The meat is always tender and flavorful, and the gravy is delicious. I highly recommend this recipe.


LootToKill
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This Swiss steak recipe is a family favorite. We make it all the time. The meat is always tender and juicy, and the gravy is perfect. I love serving it with mashed potatoes and green beans.


Sk Shaon mia
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I'm not a big fan of Swiss steak, but I decided to give this recipe a try. I'm so glad I did! The meat was so tender and flavorful, and the gravy was delicious. I will definitely be making this again.


Prima Dishwa
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This Swiss steak recipe is a lifesaver! I'm a busy working mom and I don't have a lot of time to cook. This recipe is quick and easy to make, and the results are delicious. My family loves it!


Monjee Monica
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I've tried many Swiss steak recipes, but this one is by far the best. The meat is always tender and juicy, and the gravy is rich and flavorful. I love serving it with egg noodles or mashed potatoes.


Saeiko Sano
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This Swiss steak recipe is easy to follow and the results are amazing! The meat is so tender and flavorful, and the gravy is perfect. I will definitely be making this again and again.


Noman Qurashi
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I made this Swiss steak for my husband and he loved it! He said it was the best he's ever had. The meat was so tender and the gravy was so flavorful. I will definitely be making this again.


Sara Ali
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This Swiss steak recipe is a winner! The meat was fall-apart tender and the gravy was rich and flavorful. I served it over mashed potatoes and it was a perfect meal.


King OF Masum
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I'm not a big fan of Swiss steak, but this recipe changed my mind. The meat was so tender and flavorful, and the gravy was delicious. I will definitely be making this again.


Md Radoyan
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This Swiss steak was a hit with my family! The meat was tender and juicy, and the gravy was rich and flavorful. I served it with mashed potatoes and green beans, and it was a perfect meal.


md sayemhossain
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This was the best Swiss steak I've ever had! The meat was so tender and the gravy was so flavorful. I will definitely be making this again.


Baxtyar Hawrame
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I made this Swiss steak for my family last night and they loved it! The meat was so tender and flavorful, and the gravy was delicious. I will definitely be making this again.


ZIA RAO
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This recipe was easy to follow and the results were amazing! The Swiss steak was so tender and juicy, and the gravy was perfect. I will definitely be making this again.


Lilian Owusu-Ansah
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I've made this Swiss steak recipe several times now, and it's always a success. The meat is always fall-apart tender, and the gravy is so flavorful. I love serving it with egg noodles or mashed potatoes.


TAYYAB Akram
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This Swiss steak recipe is a keeper! The meat was so tender and flavorful, and the gravy was rich and delicious. I served it over mashed potatoes and green beans, and it was a hit with my family.


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