MOMS STUFFED GREEN PEPPERS
I loved stuffed green peppers, so when I had some nice big ones from my garden I called my mom because she makes fantastic stuffed green peppers. This is her recipe and it is easy and very yummy!!! Hope you like them!
Provided by Ann McCue
Categories Beef
Number Of Ingredients 10
Steps:
- 1. Par cook the rice in some water for 2 or 3 minutes. drain off the water
- 2. Add the rice, garlic salt and 1 1/4 cup of the tomato juice to the meat mixture.
- 3. cut off the tops of the green peppers and fill them with the meat mixture. Place the peppers in a dutch oven combine the k-up and the rest of the tomato juice, then poor over the peppers, also add about 2 cups of water.
- 4. bring to a boil. cover and simmer for 2 hours, spooning sauce over peppers once in awhile until done.
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mariya afrin
[email protected]This is a great recipe for a quick and easy weeknight meal. The peppers are tender and the filling is flavorful. I love that it's a one-pot meal, which makes cleanup a breeze.
Mwali Mashikati
[email protected]I'm not a big fan of green peppers, but I decided to try this recipe anyway. I'm so glad I did! The peppers were so flavorful and the filling was delicious. I will definitely be making this again.
Aaron Knight
[email protected]This recipe was easy to follow and the results were amazing. The peppers were so flavorful and the filling was delicious. I will definitely be making this again.
Savina Leskaj
[email protected]Delicious!
Mki Nki
[email protected]I made this recipe for my family and they loved it! The peppers were cooked perfectly and the filling was delicious. I will definitely be making this again.
Ruben Rojas
[email protected]This recipe is a great way to use up leftover rice. The peppers are a great vessel for the filling and the cheese adds a nice touch. I will definitely be making this again.
Kgomotso Matlalane
[email protected]I'm not a huge fan of green peppers, but I decided to try this recipe anyway. I'm so glad I did! The peppers were so flavorful and the filling was delicious. I will definitely be making this again.
Md:Shakil Ahmed
[email protected]This recipe is easy to follow and the results are delicious. The peppers are tender and the filling is flavorful. I especially love the addition of the cheese, which gives the dish a nice gooey texture.
Jerry Womack
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the peppers and asked for the recipe. I will definitely be making this again for my next party.
Bernard Jothan
[email protected]I've made this recipe several times and it's always a winner. The peppers are always cooked perfectly and the filling is so flavorful. I love that it's a one-pot meal, which makes cleanup a breeze.
Michael Reid
[email protected]This recipe is a keeper! The peppers were so flavorful and the filling was delicious. My kids even ate them, which is a miracle. I will definitely be making this again.
akila nimantha
[email protected]I tried this recipe last night and it was a huge hit with my family! The green peppers were perfectly tender and the filling was packed with flavor. I especially loved the addition of the rice, which made the dish really hearty. I will definitely be