MONKEY BREAD FROM SCRATCH

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Monkey Bread from Scratch image

Gooey, caramelized monkey bread that pulls apart effortlessly when you grab a piece! Store in an airtight container in the fridge.

Provided by Dianashh

Categories     100+ Breakfast and Brunch Recipes     Breakfast Bread Recipes

Time 2h25m

Yield 10

Number Of Ingredients 14

1 teaspoon vegetable oil, or as needed
¼ cup warm water
2 ½ teaspoons active dry yeast
1 teaspoon white sugar
3 ½ cups all-purpose flour
¾ cup milk, warmed
1 egg
3 tablespoons white sugar
2 tablespoons melted butter
1 teaspoon salt
½ teaspoon vanilla extract
1 ½ cups brown sugar
1 ½ teaspoons ground cinnamon
½ cup butter, melted

Steps:

  • Lightly grease a fluted tube pan (such as Bundt®) with vegetable oil.
  • Combine warm water, yeast, and 1 teaspoon sugar in a large bowl. Let stand until bubbly and foamy, about 5 minutes.
  • Stir in 1 cup flour, warm milk, egg, 3 tablespoons sugar, butter, salt, and vanilla extract. Mix well before adding remaining 2 1/2 cups flour. Mix and knead until dough comes together in a ball. Cover with plastic wrap and let rise in a warm place for 30 minutes.
  • Turn dough out onto a lightly floured surface and punch down gently to deflate. Divide dough into small or medium balls.
  • Mix brown sugar and cinnamon together in a small bowl. Dip each dough ball in melted butter, remove with a fork, and roll in sugar mixture until well coated. Arrange in the prepared pan. Cover with plastic wrap or a damp cloth and let rise until almost doubled, about 45 minutes.
  • Preheat the oven to 350 degrees F (175 degrees C).
  • Bake in the preheated oven until golden brown, about 35 minutes. Invert onto a large plate; cool for 10 minutes before serving.

Nutrition Facts : Calories 426.8 calories, Carbohydrate 71.6 g, Cholesterol 48.3 mg, Fat 13.2 g, Fiber 1.6 g, Protein 6.2 g, SaturatedFat 7.8 g, Sodium 338.8 mg, Sugar 37.3 g

Ahmed Alabdi
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This monkey bread was a delicious and easy dessert to make. The dough was light and fluffy, and the cinnamon sugar coating was the perfect touch. I would definitely recommend this recipe.


Xzavier Avalos
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This monkey bread was a disaster. The dough was too wet and sticky, and the bread turned out dense and undercooked. I would not recommend this recipe.


Nayan Roy
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This monkey bread was a fun and easy dessert to make. My kids loved helping me roll the dough balls in cinnamon sugar. The bread turned out light and fluffy, and the cinnamon sugar coating was the perfect touch. We will definitely be making this agai


Pamela Short
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I was so excited to try this recipe, but I was ultimately disappointed. The dough was dense and chewy, and the cinnamon sugar coating was too sweet. I would not recommend this recipe.


Randon People
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This monkey bread was a delicious and easy dessert to make. The dough was light and fluffy, and the cinnamon sugar coating was the perfect touch. I would definitely recommend this recipe.


Sulaiman Abubakar
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This monkey bread was a disaster. The dough was too wet and sticky, and the bread turned out dense and undercooked. I would not recommend this recipe.


George Jojo
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This monkey bread was a fun and easy dessert to make. My kids loved helping me roll the dough balls in cinnamon sugar. The bread turned out light and fluffy, and the cinnamon sugar coating was the perfect touch. We will definitely be making this agai


Taiwo Tobi
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I was so excited to try this recipe, but I was ultimately disappointed. The dough was dense and chewy, and the cinnamon sugar coating was too sweet. I would not recommend this recipe.


Han min Htet
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This monkey bread was a delicious and easy dessert to make. The dough was light and fluffy, and the cinnamon sugar coating was the perfect touch. I would definitely recommend this recipe.


yamuna Pokhrel
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This monkey bread was a disaster. The dough was too wet and sticky, and the bread turned out dense and undercooked. I would not recommend this recipe.


Adnan Adii
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This monkey bread was a fun and easy dessert to make. My kids loved helping me roll the dough balls in cinnamon sugar. The bread turned out light and fluffy, and the cinnamon sugar coating was the perfect touch. We will definitely be making this agai


GAMING WITH SHIZUKAAA
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I was so excited to try this recipe, but I was ultimately disappointed. The dough was dense and chewy, and the cinnamon sugar coating was too sweet. I would not recommend this recipe.


Florence Wlanja
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This monkey bread was a huge hit at our house! It's incredibly easy to make, and it's absolutely delicious. The dough is soft and fluffy, and the cinnamon sugar coating is addictive. We will definitely be making this again and again.


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