MONKEY BUTTER (MONKEY JAM)
Tropical tasting jam that has many wonderful uses...fill crepes or cakes, top on toast, eat right out of the jar... Processing time not included. From American Prepper's Network.
Provided by gailanng
Categories Pineapple
Time 25m
Yield 2 1/2 pints
Number Of Ingredients 6
Steps:
- Add all ingredients to a saucepan slicing bananas over the top. Bring to a boil over medium heat, stirring often to prevent sticking. Continue stirring and mashing your fruit to get a thick consistency; about 20-30 minutes.
- Ladle hot jam into sterilized jars leaving 1/4 inch headspace. Using a chopstick or plastic knife, pop any air bubbles. Wipe rims spotlessly clean and place a sealing lid on top the jar. Place your lid and rings on finger tight and process in a water bath canner for 15 minutes for pint jars and 10 minutes for half-pint jars.
- If jar lid seals it will easily keep for one year in a cool, dark place. If jar doesn't seal, place it in your refrigerator and eat within 3 months, or within one month of opening.
- Note: Product may turn a light pink hue.
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Md Shadhin
[email protected]I can't wait to try this recipe. It sounds delicious.
Pashto Official
[email protected]This recipe is a great way to use up overripe bananas.
Malik Abdul Razzaq Khar
[email protected]I've never had monkey butter before, but I'm definitely a fan now. It's so good!
Batool chahat
[email protected]This is a great recipe for kids. It's easy to make and they love the sweet and creamy taste.
Shahroz Jutt
[email protected]I'm not a big fan of peanut butter, but I really enjoyed this recipe. The bananas and brown sugar balance out the peanut butter flavor perfectly.
Jacob Mogapi
[email protected]I love the fact that this recipe is made with all-natural ingredients.
M Mg
[email protected]This is a delicious and versatile recipe. I've used it to make sandwiches, wraps, and even ice cream sundaes.
Avan Abas
[email protected]I've made this recipe several times, and it always turns out perfectly. It's a great way to use up ripe bananas.
Hira Jameel
[email protected]I love how easy this recipe is to make. It only takes a few minutes to prepare, and the ingredients are all pantry staples.
Jennifer Namakula
[email protected]This recipe is a delightful blend of sweet and savory flavors. The combination of peanut butter, brown sugar, and bananas creates a rich and creamy spread that is perfect for breakfast or snack time.