MONKEY MUFFINS
These bite-sized peanut butter, banana and chocolate chip muffins will be a favorite with your family and friends. It's also a good way to use up overripe bananas! -Amie Longstaff, Painesville Township, Ohio
Provided by Taste of Home
Time 35m
Yield 6 dozen.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and 1 cup sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in the bananas, peanut butter, milk and vanilla. Combine the flour, baking soda and salt; add to creamed mixture just until moistened. Fold in chips., Fill greased or paper-lined miniature muffin cups three-fourths full. Sprinkle with remaining 1 tablespoon sugar. Bake until a toothpick inserted in the center comes out clean, 14-16 minutes. Cool for 5 minutes before removing from pans to wire racks. Serve warm.
Nutrition Facts : Calories 63 calories, Fat 3g fat (1g saturated fat), Cholesterol 9mg cholesterol, Sodium 57mg sodium, Carbohydrate 8g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.
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Brooklynn Beaulieu
[email protected]These muffins are delicious! They're perfect for breakfast, lunch, or a snack.
Andrew Wallace
[email protected]Overall, these muffins are a good basic recipe. They're easy to make and they taste good. However, they're not the best muffins I've ever had.
Md Sazzat
[email protected]These muffins are a bit too sweet for my taste. I would reduce the amount of sugar next time.
Ahmed A. Razzak
[email protected]I found this recipe to be a bit bland. I think it could use a little more spice.
Jaimea
[email protected]These muffins are a bit too dense for my taste. I prefer a lighter, fluffier muffin.
Jaime Hackley
[email protected]I love the fact that these muffins are made with whole wheat flour. They're a healthier choice than traditional muffins.
zainab baloch
[email protected]These muffins are a great way to use up ripe bananas. They're also a good source of fiber and potassium.
shanelle bett
[email protected]I've been making these muffins for years and they're always a favorite. They're so easy to make and they always turn out great.
Eboagwe Favour
[email protected]These muffins are so moist and fluffy. They're perfect for breakfast or a snack.
Julie Thomas
[email protected]I made these muffins for a potluck and they were a big hit. Everyone loved them.
Sk Maruf
[email protected]These muffins are delicious! I love the combination of bananas and nuts.
Munna Hasan
[email protected]I've tried this recipe several times and it never fails. The muffins always come out perfect.
Leghari Jameel
[email protected]These muffins are so easy to make, even my kids can help. We love them!
Kiyengo Thomas
[email protected]I made these muffins for my kids' school bake sale and they were a huge success! They sold out in minutes.
Tommy XYZ
[email protected]These muffins were a bit too sweet for my taste, but they were still good.
Sankar Pariyar
[email protected]I love monkey muffins! They're so moist and flavorful. I always add a little extra cinnamon to mine.
Mrs. Ware
[email protected]These monkey muffins were a hit with my family! They're so easy to make and they taste delicious. I'll definitely be making them again.