Bisquick Heart Smart® recipe! Bake layers of ham, turkey, cheese and raspberry spread as the filling of a warm sandwich.
Provided by Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. Lightly grease 8-inch square (2-quart) glass baking dish, or spray with cooking spray. In medium bowl, stir Bisquick® mix, milk and egg until blended.
- Spread half of the dough in bottom of baking dish. Top with half each of the cheese, ham and turkey. Spread spreadable fruit over turkey to within 1/2 inch sides of dish. Top with remaining ham, turkey and cheese. Spread remaining dough over cheese to sides of dish.
- Bake uncovered about 30 minutes or until golden brown. Let stand 5 minutes before serving. Sprinkle generously with powdered sugar. Serve warm.
Nutrition Facts : Calories 320, Carbohydrate 43 g, Cholesterol 75 mg, Fiber 1 g, Protein 22 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 1290 mg, Sugar 16 g, TransFat 0 g
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Joy Op
[email protected]I made these for a brunch party and they were a huge success. Everyone loved them!
Hamayoun Afridi
[email protected]These were a bit too dry for my taste, but my kids loved them.
Mdshuvo Ahmeds
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover turkey or ham.
Trish B
[email protected]These were so easy to make and they were a huge hit with my family. I will definitely be making them again.
Emanuel Cervantes
[email protected]I had some trouble getting the sandwiches to stay together, but they still tasted great.
mahmoud elsewedy
[email protected]These were delicious! I used a different type of bread and it turned out great.
allah akbar
[email protected]I made these for my boyfriend and he raved about them. He said they were the best Monte Cristo sandwiches he's ever had.
tanesha newsome
[email protected]These were a bit too rich for me, but my husband loved them.
Tuseef Ali
[email protected]I've never had a Monte Cristo sandwich before, but I'm glad I tried this recipe. It was so good!
muhaib khan
[email protected]These were really easy to make and they tasted amazing. I will definitely be making them again.
chantel isaac
[email protected]I had some trouble getting the bread to brown evenly. Other than that, they were great.
Cali Husein
[email protected]These were a bit too sweet for my taste, but my kids loved them.
Md: Nurnabi
[email protected]I followed the recipe exactly and the sandwiches turned out perfectly. The bread was crispy and the cheese was melted and gooey.
SHiStY CliPz3x
[email protected]These were delicious! I used raspberry preserves instead of strawberry and they were perfect.
M akram Jutt
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover ham and cheese.
Noorfatima Shoaib
[email protected]I made these for a brunch party and they were a huge success. Everyone loved them!
Jacob John
[email protected]These Monte Cristo sandwiches were a hit with my family! The combination of sweet and savory was perfect, and the bread was crispy and fluffy.