MONTE CRISTO SANDWICH

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Monte Cristo Sandwich image

Make and share this Monte Cristo Sandwich recipe from Food.com.

Provided by Colorado Lauralee

Categories     Lunch/Snacks

Time 35m

Yield 12 cut triangles, 4-6 serving(s)

Number Of Ingredients 11

18 slices bread
butter
6 slices ham
6 slices cooked turkey or 6 slices cooked chicken
12 slices swiss cheese or 12 slices gruyere cheese
mustard, if desired
mayonnaise, if desired
3 eggs
1/3 cup milk
1/8 teaspoon salt
powdered sugar

Steps:

  • For each sandwich use 3 slices of bread. Butter one side of bread first, then cover with a slice of ham and a slice of turkey or chicken.
  • Butter both sides of the second slice of bread and spread with a little mustard or other dressing, if desired.
  • Place on top of turkey or ham slice and top with 2 thin slices of cheese.
  • Butter third slice for top; press sandwich lightly and trim crusts.
  • Cut into halves diagonally and secure with toothpicks.
  • Beat eggs with milk and salt.
  • Dip sandwich halves into the egg mixture and fry on a hot skillet or griddle in butter or margarine.
  • Brown on all sides, adding more butter when necessary.
  • Dust lightly with powdered sugar & remove toothpicks before serving.

Hesam Kashefi
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I love the way the powdered sugar melts into the sandwich when you bite into it. It adds a delicious sweetness and richness to the sandwich. I also like to add a little bit of cinnamon to the powdered sugar for an extra flavor boost.


Javier Mena
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This sandwich is a great option for a quick and easy lunch or dinner. It's also perfect for packing in a lunch box. I like to make a big batch of these sandwiches on the weekend and then have them for lunch throughout the week.


brhanu temesghen
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I'm always looking for new and interesting sandwich recipes, and this one definitely fits the bill. The combination of ham, cheese, turkey, and raspberry jam is unique and delicious. I also like that the sandwich is grilled, which gives it a nice cri


Karak Star
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This sandwich is a great way to use up leftover ham and cheese. It's also a fun and easy recipe to make with kids. My kids love helping me make these sandwiches and they always enjoy eating them.


Kody Austin
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I'm not a big fan of Monte Cristo sandwiches, but I decided to give this recipe a try. I'm so glad I did! The sandwich was amazing. The French toast was crispy on the outside and fluffy on the inside, and the ham, cheese, and turkey were perfectly me


Abishek Jaiswal
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This is the best Monte Cristo sandwich I've ever had! The French toast was perfectly cooked and the ham, cheese, and turkey were melted and gooey. The raspberry jam added a delicious sweetness and the powdered sugar on top was the perfect finishing t


Brian Sessoms
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I love that this recipe uses raspberry jam instead of the traditional strawberry jam. It gives the sandwich a unique and delicious flavor. I also like that the recipe calls for using two different types of cheese. It adds a nice depth of flavor to th


marco dekile
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This sandwich is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a quick lunch at home. It's always a hit. The combination of sweet and savory flavors is just irresistible.


VECTOR_ 1K
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I've made this sandwich several times now and it's always a hit. I love the way the raspberry jam pairs with the salty ham and cheese. I also like to add a little bit of Dijon mustard for an extra kick. This sandwich is definitely a keeper!


Ella Jolly
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I followed the recipe exactly and the sandwich turned out perfectly. The French toast was golden brown and crispy on the outside, and the inside was soft and fluffy. The ham, cheese, and turkey were melted and gooey, and the raspberry jam added a del


Maseed Khalil
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I made this sandwich for my family and they loved it! The kids especially enjoyed the sweet and tangy flavor of the raspberry jam. I will definitely be making this again.


De'Ayshia Carter
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This Monte Cristo sandwich is a delightful combination of sweet and savory flavors. The ham, cheese, and turkey are perfectly complemented by the tangy raspberry jam and the fluffy French toast. I highly recommend trying this recipe!


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