MONTEREY RANCH CHICKEN SANDWICHES

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Monterey Ranch Chicken Sandwiches image

I made these sandwiches that I tweaked from another recipe my mom used to make. My family absolutely loves them and they are a much requested dinner by friends and family alike. I hope you enjoy. Let me know what you think!! This recipe can be adjusted by how many sandwiches you need. Add more or less chicken and you can use...

Provided by Michelle Bedard

Categories     Sandwiches

Time 1h

Number Of Ingredients 16

2 c all purpose flour
1 1/4 tsp cayenne pepper
1 Tbsp garlic powder
1 Tbsp onion powder
1 Tbsp parsley flakes
5 eggs whisked
5 c seasoned panko breadcrumbs
8 bulkie rolls
8 thinly sliced chicken breast
16 slices monterey jack cheese
16 ounces sour cream
1 packet ranch dressing (or more to taste)
peanut oil enough for pan frying
3 c shredded lettuce
2 beefsteak tomatoes (or of your choice)
1 small vidalia or sweet onion, sliced

Steps:

  • 1. Mix flour, cayenne pepper, garlic powder, onion powder, and parsley together in a bowl. Set aside.
  • 2. In another bowl, whisk eggs and set aside.
  • 3. In third bowl, place seasoned panko bread crumbs.
  • 4. Dredge the chicken breast in flour on both sides until covered. Then dip floured chicken breast in egg so that it is covered and then put chicken in panko bread crumbs and coat both sides (make sure to press panko breadcrumbs in so they stick). Set in a plate and complete the same steps with the rest of the chicken breasts.
  • 5. Mix ranch dressing mix with sour cream (in container so if you don't use it all, you already have a container with a cover to save it for another use)
  • 6. slice your vegetables. (I sometimes purchase my lettuce already shredded if I don't feel like doing it myself)and put them on serving plates.
  • 7. Add peanut oil to a large frying pan. Enough so that about a quarter of the bottom of the pan is covered.
  • 8. Fry chicken breast over medium heat about 2-4 minutes per side. (until lightly browned) then set aside on a plate with paper towel to drain.
  • 9. When all the chicken is fried, add monterey jack slices to both sides of bulkie roll on a cookie sheet and broil just long enough for the cheese to melt and become bubbly.
  • 10. When the bulkie rolls are ready, place ranch dressing, chicken, tomatoe, lettuce, and onion on top of bulkie roll and enjoy!

Md Shoraf
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I followed the recipe exactly and the sandwich turned out great! The chicken was moist and flavorful, and the ranch sauce was creamy and tangy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make sandwich.


Kwabena Brooklyn
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This was a great recipe! I made it for my family and they loved it. The chicken was cooked perfectly and the ranch sauce was delicious. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make sandwich.


AKRAM MOHAMMED
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I'm not usually a fan of ranch dressing, but this sandwich was amazing! The chicken was so juicy and flavorful, and the ranch sauce was the perfect complement. I will definitely be making this again.


tommy smith
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This recipe was a bit more work than I expected, but it was worth it! The chicken was perfectly cooked and the ranch sauce was delicious. I would definitely recommend this recipe to anyone who loves chicken sandwiches.


Mxolisi Zuma
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I made this sandwich for lunch today and it was amazing! The chicken was so juicy and flavorful, and the ranch sauce was the perfect complement. I will definitely be making this again.


Ramon Perez
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This sandwich was so good! The chicken was perfectly cooked and the ranch sauce was delicious. I would definitely recommend this recipe to anyone who loves chicken sandwiches.


Habibullah Sk
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I followed the recipe exactly and the sandwich turned out great! The chicken was moist and flavorful, and the ranch sauce was creamy and tangy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make sandwich.


ABCZ GAMING
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This was a great recipe! I made it for my family and they loved it. The chicken was cooked perfectly and the ranch sauce was delicious. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make sandwich.


Abdall Xasan
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I'm not usually a fan of ranch dressing, but this sandwich was amazing! The chicken was so juicy and flavorful, and the ranch sauce was the perfect complement. I will definitely be making this again.


Robert Rogers
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This recipe was a bit more work than I expected, but it was worth it! The chicken was perfectly cooked and the ranch sauce was delicious. I would definitely recommend this recipe to anyone who loves chicken sandwiches.


M Fani
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I made this sandwich for lunch today and it was so good! The chicken was cooked perfectly and the ranch sauce was really tasty. I will definitely be making this again.


Christopher Boswell
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This sandwich was amazing! The chicken was so juicy and flavorful, and the ranch sauce was the perfect complement. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make sandwich.


Rupantor Hossain
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Easy to make and so delicious! I loved the combination of flavors in this sandwich. The chicken was moist and juicy, and the ranch sauce was creamy and tangy. I will definitely be making this again.


Kelsey Boone
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5 stars! The Monterey Ranch Chicken Sandwich was a huge hit at my house. The chicken was perfectly cooked and the ranch sauce was out of this world. I will definitely be making this again.


Kannya Grg
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This was a great recipe! I made some minor modifications, such as using sourdough bread instead of white bread, and adding some sliced avocado. The result was a delicious and satisfying sandwich that I will definitely be making again.


Cora Waight
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Fantastic recipe! The chicken was juicy and flavorful, and the ranch sauce was a perfect complement. I especially enjoyed the addition of bacon and cheese, which added a nice richness and smokiness to the sandwich. Will definitely be making this agai