MOO SHU PORK
Put this filling in moo shu shells or flour tortillas. It tastes just as good as your favorite Chinese restaurant. If you have an Asian market nearby, you can buy the moo shu shells and the thinly sliced meats from there. Otherwise just ask your butcher to slice it very thin.
Provided by NENNNY
Categories Main Dish Recipes Stir-Fry Pork
Time 25m
Yield 4
Number Of Ingredients 11
Steps:
- Cut pork into 1/4-inch-thin strips and mix with 1 tablespoon soy sauce, cornstarch, wine, and water.
- Mix remaining 1 1/2 tablespoons soy sauce with cabbage, carrot, bean sprouts, and hoisin sauce in a separate bowl.
- Heat 1 tablespoon oil in a wok over medium-high heat. Pour in eggs. Cook and scramble until set, about 3 minutes. Remove from wok and set aside.
- Heat another tablespoon of oil in the same wok; cook pork mixture until meat is no longer pink, about 3 minutes. Remove mixture and set aside.
- Heat remaining tablespoon of oil in the wok. Add cabbage mixture; stir-fry until softened but still crunchy, about 3 minutes. Add the pork mixture and eggs; stir evenly and drain.
Nutrition Facts : Calories 256.4 calories, Carbohydrate 14.6 g, Cholesterol 156.1 mg, Fat 16.4 g, Fiber 2.5 g, Protein 12.8 g, SaturatedFat 3.6 g, Sodium 789.7 mg, Sugar 6.1 g
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Ella Esmelrada Concept
[email protected]This moo shu pork is so easy to make and it's so delicious! I love that I can make it in one pan. It's a great weeknight meal.
Amjad Awan
[email protected]I'm not a big fan of pork, but I really enjoyed this recipe. The sauce is so good that it makes the pork taste amazing. I will definitely be making this again.
Ikram Rajha
[email protected]This is a great recipe! The pork is cooked to perfection and the sauce is so flavorful. I love that it's a one-pan meal, so cleanup is a breeze.
jahinul islam
[email protected]I've made this recipe several times and it's always a hit. The pork is so tender and the sauce is so flavorful. I love serving it with rice and vegetables.
Donna
[email protected]This moo shu pork is so easy to make and it's so delicious! I love that I can make it in one pan. It's a great weeknight meal.
Aforolagba Aminat
[email protected]I'm not a big fan of pork, but I really enjoyed this recipe. The sauce is so good that it makes the pork taste amazing. I will definitely be making this again.
kalimUllha KalimUllha
[email protected]This is a great recipe! The pork is cooked to perfection and the sauce is so flavorful. I love that it's a one-pan meal, so cleanup is a breeze.
Zhana Shae
[email protected]I've made this recipe several times and it's always a hit. The pork is so tender and the sauce is so flavorful. I love serving it with rice and vegetables.
Aiden Santana
[email protected]This moo shu pork is so easy to make and it's so delicious! I love that I can make it in one pan. It's a great weeknight meal.
Anees Khokhar
[email protected]I'm not a big fan of pork, but I really enjoyed this recipe. The sauce is so good that it makes the pork taste amazing. I will definitely be making this again.
Al 4u Reza
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The pork is so tender and the sauce is so flavorful. I love serving it with rice and vegetables.
Emma Roseville
[email protected]I made this moo shu pork last night and it was a hit! My family loved it. The sauce is so flavorful and the pork is cooked to perfection. I will definitely be making this again.
Mahar Farhan
[email protected]This moo shu pork recipe is amazing! It's so flavorful and delicious, and it's really easy to make. I love that it's a one-pan meal, so cleanup is a breeze. I'll definitely be making this again and again.