My husband and I love Mediterranean and Middle Eastern food. This recipe is very flavorful, so it's quickly become one of our favorites. —Susan Mills, Three Rivers, California
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 2 servings.
Number Of Ingredients 24
Steps:
- In a small bowl, combine the first 8 ingredients. Set aside 1 teaspoon spice mixture; add flour to remaining mixture and sprinkle over chicken., In a large nonstick skillet, brown chicken in oil on both sides. Remove and keep warm. Add shallots to the pan; cook and stir over medium heat for 3 minutes. Stir in 1/2 cup broth and dates. Bring to a boil. Reduce heat; return chicken to the pan., Cover and simmer until chicken juices run clear, 20-25 minutes. Remove chicken and keep warm. Combine flour with reserved 1 teaspoon spice mixture and remaining 2 tablespoons broth until smooth; gradually stir into the pan. Bring to a boil; cook and stir until thickened, about 2 minutes. Stir in cilantro., For couscous, in a small saucepan, bring the water, broth, salt and cumin to a boil. Stir in couscous. Cover and remove from the heat; let stand until water is absorbed, 5-10 minutes. Fluff with a fork, then stir in almonds. Serve with chicken and sauce.
Nutrition Facts : Calories 644 calories, Fat 24g fat (6g saturated fat), Cholesterol 174mg cholesterol, Sodium 685mg sodium, Carbohydrate 51g carbohydrate (15g sugars, Fiber 4g fiber), Protein 57g protein.
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Aung Min Khant
[email protected]I'm so glad I found this recipe! The chicken was so moist and flavorful, and the sauce was perfect. I will definitely be making this again.
Cayden Shiflett
[email protected]This dish was easy to make and turned out great! The chicken was moist and flavorful, and the sauce was delicious. I will definitely be making this again.
barun budhathoki
[email protected]I'm not a huge fan of Moroccan food, but this dish was actually really good. The chicken was moist and flavorful, and the sauce was delicious. I will definitely be making this again.
ZAYAAN vlogs
[email protected]This dish was a bit too spicy for me, but it was still very good. The chicken was cooked to perfection and the sauce was flavorful. I will definitely be making this again, but I will use less chili powder next time.
Shahab Shoghifar
[email protected]I'm so glad I found this recipe! The chicken was so moist and flavorful, and the sauce was perfect. I will definitely be making this again.
Ashmita Sampat
[email protected]This dish was easy to make and turned out great! The chicken was moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Makayla Davis
[email protected]I'm not a huge fan of Moroccan food, but this dish was actually really good. The chicken was moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Safi Raza
[email protected]This dish was a bit too spicy for me, but it was still very good. The chicken was cooked to perfection and the sauce was flavorful. I will definitely be making this again, but I will use less chili powder next time.
Nantume Joselyn
[email protected]I'm so glad I found this recipe! The chicken was so moist and flavorful, and the sauce was perfect. I will definitely be making this again.
Samara Garvin
[email protected]This dish was easy to make and turned out great! The chicken was moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Ella Osasere
[email protected]I made this dish last night and it was a hit with my family! The chicken was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.
Yasindu Jayan
[email protected]This dish was absolutely delicious! The chicken was so moist and flavorful, and the sauce was perfect. I will definitely be making this again.